Guest guest Posted November 18, 2001 Report Share Posted November 18, 2001 In a message dated 11/18/01 2:38:37 PM, duodenalswitch writes: << Oh yeah, ! I had forgotten that peanut butter cups are excellent to have if you have a sudden " choc " urge! Clever way to get in the protein, eh? >> Judie: At least that's the justification I use when I eat them -- 'Hey, at least I'm getting my protein in!' RMAO The mini-cups are nice in the fridge to just pop a few when a choco fix comes along... That is usually sufficient. I tell you honestly, I don't know what I'd do the rest of my life being unable to eat a PB cup every now and then or eat a slice of my own birthday cake! How about an ice cream cone on a hot summer's day?????? What is LIVING without this stuff? Sure, I have to rely on myself more to 'monitor' myself and not overeat these things (I want to maximize my weight loss and keep it long term, of course!) but I think that ultimately this internal monitoring must be developed with any weight loss surgery. Actually, I think it's more necessary with the RNY since the initial dumping syndrome may dissipate in time. If one relies on that to externally 'control' such desires, I think one will get a shock later when one *can* consume and I know that I would most likely overconsume after such a long period of denial! This is what a NORMAL person eats. CAndy bars aren't just eaten by obese people nor do they turn every skinny minny into a fatso. LOL The key is moderation (something that has always been difficult for me, especially with portions -- even with portions of 'good food'). I say a good steak, pasta dripping with creamy alfredo sauce, a nice piece of chocolate are little, necessary luxuries in life. I noticed that a lot of RNY folk want to go out for a 'last' meal (usually consisting of foods they will be unable to eat and/or not partake regularly). Steak is one of these items for many. NOw, I don't know what I'd do if I could not eat a good steak (full of protein!). It is one of the treats I allow myself every now and then (I go to Outback Steakhouse and split the ribeye with my DH or order a child sirloin with seasoned veggies on the side --- SEVENTH HEAVEN). I remember I wrote about my celebration to be a size 18 when I went clothing shopping for the first time post-op (this was on the ObesityHelp website, which is mainly RNY). I commented that I went to Outback and split the ribeye, had baked potato, their delicious grain bread smothered in butter (something I really loved as a pre-op but do with ZERO and I mean ZERO guilt now!!!!) and even shared a cheesecake with chocolate and raspberry sauces with my entire family. I commented that life was GREAT and I loved my post-op experience. Someone wrote that they were bothered by people mentioning that they could eat what they wanted and/or partook of 'bad habits' post-op. I don't think providing one's body with good, delicious nutrition is in ANY way bad! Even the cheesecake is good, especially when I could only eat a little bit (got full on the steak, potatoes and bread). I don't know if she was only referring to me, but I bet quite a few on the list were rather incredulous that I could eat such items and with such GUSTO and JOIE DE VIVRE! But, this is the VERY reason why I chose the DS! all the best, lap ds with gallbladder removal January 25, 2001 Dr. Gagner/Mt. Sinai/NYC nine months post-op and still feelin' fabu! preop: 307 lbs/bmi 45 now: 201 lbs/size sweet 16/large in normal people's clothing Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 18, 2001 Report Share Posted November 18, 2001 > > and all the other goodies too but I rarely touch them these days. Nice that > they are there if I want them. >> > Even my candy has to have a protein fix nowadays!>>>>>> Oh yeah, ! I had forgotten that peanut butter cups are excellent to have if you have a sudden " choc " urge! Clever way to get in the protein, eh? Hugs, Judie Quote Link to comment Share on other sites More sharing options...
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