Guest guest Posted September 20, 2001 Report Share Posted September 20, 2001 >>My 3 yo son is one month into the diet. Just when I was starting to think everything was coming together, I got a call from his DAN doctor's office saying he should also avoid yeast, egg whites, peanuts and beef. Is there such a thing as a GFCF, yeast-free, egg- free bread? >> If the allergy to egg whites isn't too bad, then you can use 2 yolks + 1 tablespoon water instead of a whole egg. I do this fairly often and it works fine. Our DAN dr. said " a little " egg white is OK. in TX Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.