Guest guest Posted October 15, 2001 Report Share Posted October 15, 2001 I waited in line at the DAN! to ask the Jane El-Dahr/Karyn Seroussi panel to confirm or deny rumors that many children are going off the gfcf diet successfully post-chelation. I didn't make it to the microphone before they cut off questions, but cornered a few speakers during breaks later in the weekend. Official word: from Amy Holmes and virtually every other speaker including Andy Wakefield (my husband commented independently about the consensus view) was: continue the gfcf diet if it is working for you. Unofficial word: *Karyn Seroussi has not heard any stories of kids returning to long-term gluten and casein diets successfully. *Jane El-Dahr found that her elder child has been feeding her autistic, partially chelated, formerly-gfcf son gluten and casein, and so far, so good. Since my youngest child (71/2, about 55 lbs., and doing chelation all of 2001) reacted strongly to a small amount of casein a couple of months ago, I don't intend to try gluten and casein for my boys again until I have reason to believe the metals are out and the enzymes have had a chance to recover. I have eaten some myself, though, and my reactions are far less noticeable than even a year ago. I had the last of my amalgams removed 15 months ago, and have been chelating all of this year, too. I don't know if it is significant that most of my mercury exposure came in mid-childhood and thereafter, while most of my boys' was probably prenatal and in early childhood. Lorilyn > > If anyone on the Holmes list could update us on > doings there, we'd > appreciate > > it. I'd especially like to know if her son is > still off the GFCF > diet. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 16, 2001 Report Share Posted October 16, 2001 I tell you something that happened to me at the DAN Conference, after being on the diet for 2 months, I ate all bread that I could as soon as I got there (been deprived had been a nightmare) so the second night I got so sick, all I wanted to do is roll in floor holding my stomach, I was afraid will miss the next session. After that all I ate was salad and I was fine after a wile. That tells you how fast your body gets used to no wheat. Carmen Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.