Guest guest Posted October 17, 2001 Report Share Posted October 17, 2001 Ok, I have tried the Noah's bread recipe twice now. Tastes great, but end's up looking like dropped biscuits. How do you make " buns " or pizza crusts? My dough is so sticky, I keep getting little peaks on everything? Is this recipe good for bread baked in the bread pan also? I have never been very good in the kitchen but I think this recipe has a lot of potential if I can just get it to look good after I bake it. Also, how long do you cook the buns, pizza, bread, etc. The first batch I baked didn't get done in the middle but was brown on the outside. Any cooking lessons are welcomed. Lori Quote Link to comment Share on other sites More sharing options...
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