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Guaranteed best sugar cookie ever!

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GFCF or not this is the best sugar cookie I ever had and I have been told by

many its the best too!

Ethel's Sugar cookies

3/4 cup GFCF margarine

1 cup granulated sugar

2 eggs

1/2 tsp gfcf vanilla extract

2 1/2 cups GFCF flour blend ( 2 cups rice flour, 2/3 cup potato starch, 1/3 cup

tapioca starch. I just use 3 cups of the Bette mix from miss robens)

1 1/2 tsp xanthum gum

1 tsp baking powder

1 tsp salt

Mix margarine, sugar , eggs, and flavoring thoroughly. Combine flour, baking

powder, salt and xanthum gum together. Blend in. chill at least 1 hour.

Heat oven to 375 roll & cut cookies on a GFCF floured surface and bake 6-8

minutes. I use parchment paper whenever I cook GFCF.

Juli

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