Bob's Red Mill Sorghum flour

[Guest guest]

I will never buy sorghum flour from Bob's Red Mill

ever again. It had been the only kind that I could

find around here, so I had been using it, but the

taste was really bitter and grainy and had black

flecks in it. I recently bought some jowar at an

Indian/Pakistani market and I also ordered some

sorghum flour from Twin Valley Mills. There is

absolutely no comparison. I just made some donuts

with the jowar, and they taste like a wheat product,

nothing like the Bob's Red Mill. I was told that the

sorghum from Bob's is commercial grade, a lower grade

than these other sorghum flours. If you have only

tried Bob's sorghum, try another brand, because Bob's

is a very poor product and not a fair representation.

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