Guest guest Posted November 17, 2001 Report Share Posted November 17, 2001 Hi everyone- I would like to get some opinions here. It seems to me that there are two major " styles " of the ds- the type done by Dr. Doug Hess- in which he gives people different stomach sizes, alimentary limbs (or canals ) , and common channels- according to patient measurements. The patient ( or Dr. Hess ) will not know their final measurements until AFTER the surgery. And then there is Dr. Picard Marceau- who has done the most number of ds's in the world- he uses a " fixed " method for most people. Most everyone gets an alimentary limb (or canal) of 150 centimeters PLUS he gives most people 100 centimeter of common channel, for a total length of 250 centimeters. Unfortunately, while I have read the Hess report previously, I have web tv and have not been able to access most of Dr. Marceaus reports . My question then is- for those of you who have read the reports from BOTH doctors- which of them is having better LONG TERM results ? With all due respect to Dr. Hess, who I respect tremendously, I prefer Dr. Marceau's style,as I like the idea of knowing BEFORE surgery what my measurements will be. However, I will be going into surgery at 550 pounds- I am 5 foot 10- and male- and I wish to keep an open mind . I want a 100 centimeter common channel, but I don't want to worry about weight regain . Again, I would like to hear from individuals who have an opinion,and also why you would favor one " style " over another. I am NOT looking to start a Hess vs. Marceau war here- I have personally spoken to both men and they both seem to care about their patients,and I'm sure they truly believe in their individual styles. I look forward to your opinions. Oh, and those of you who have read both doctor's reports, please give me some input too !!! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 17, 2001 Report Share Posted November 17, 2001 Regarding the sytles, Dr. Hess's patients have somewhat more weight loss (mid 80% vs mid 70% EWL) but at the expense of a higher revision rate and more problems with portien malnutrion. Marceau's choice to use a larger gastric volume and longer common channel length are jointly responsible for the very low rates of revision that he has. Hull > Hi everyone- I would like to get some opinions here. It seems to me that there are two major " styles " of the ds- the type done by Dr. Doug Hess- in which he gives people different stomach sizes, alimentary limbs (or canals ) , and common channels- according to patient measurements. The patient ( or Dr. Hess ) will not know their final measurements until AFTER the surgery. And then there is Dr. Picard Marceau- who has done the most number of ds's in the world- he uses a " fixed " method for most people. Most everyone gets an alimentary limb (or canal) of 150 centimeters PLUS he gives most people 100 centimeter of common channel, for a total length of 250 centimeters. Unfortunately, while I have read the Hess report previously, I have web tv and have not been able to access most of Dr. Marceaus reports . My question then is- for those of you who have read the reports from BOTH doctors- which of them is having better LONG TERM results ? With all due respect to Dr. Hess, who I respect tremendously, I prefer Dr. Marceau's style,as I like the idea of knowing BEFORE surgery what my measurements will be. However, I will be going into surgery at 550 pounds- I am 5 foot 10- and male- and I wish to keep an open mind . I want a 100 centimeter common channel, but I don't want to worry about weight regain . Again, I would like to hear from individuals who have an opinion,and also why you would favor one " style " over another. I am NOT looking to start a Hess vs. Marceau war here- I have personally spoken to both men and they both seem to care about their patients,and I'm sure they truly believe in their individual styles. I look forward to your opinions. Oh, and those of you who have read both doctor's reports, please give me some input too !!! Quote Link to comment Share on other sites More sharing options...
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