Guest guest Posted November 23, 2001 Report Share Posted November 23, 2001 Modified from Pampered Chef's Season's Best Recipe Collection Fall/Winter 1998 It's a holiday on ice! These icy treats are fun for the whole family anytime of the year. 1/2 cup candy canes or peppermint candies, chopped 2 TBSP sugar 1/2 cup boiling water 3 cups Darifree Frozen whipped topping, thawed (optional) Candy canes (optional) Chop candies using a food chopper; place candy pieces and sugar in a 2 qt bowl (nice if it pours easily). Add boiling water and whisk until candy pieces are completely dissolved. Whisk in Darifree. Divide mixture evenly among 3 Ice Shaver Tubs; freeze until firm. Remove frozen mixture from tubs; shave using Ice Shaver. Garnish each serving with whipped topping. Chop additional candies; sprinkle over each serving, if desired. Yield: 8 servings If you don't have an ice shaver, try your homemade ice cream maker. This made a great dessert for the kids. Quote Link to comment Share on other sites More sharing options...
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