Guest guest Posted April 11, 2007 Report Share Posted April 11, 2007 Yes, Beate, has a great idea. Its kind of like making quiche. If you can mix 3 eggs, and 1/2 cup of yogurt...sprinkle shredded cheese over the veggies then add this mixture and bake. The veggies should be steamed or cooked before baking. This will make a kind of quiche. Charlene <>< Charlene Flikkema Choir Director Harvest Bible Chapel Oakville Spirit Led! Galations 5:16 Calling all cooks Hi Cathy, If your son or daughter can have goat yoghurt, why don't you use 1 cup of yoghurt and 1 or 2 eggs m mix it up and add a little salt to it. If you like you can also add some parsley to. Pour this over the cooked vegetable (Cauliflower, broccoli) are great for this and put in the oven for appr. 20 - 30 minutes at 375 F. We like this and it gives your child some extra calories. But only if your child has reached this stage of food yet. Good luck Beate (Mom to 15 , SCD since Jan 2006) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 11, 2007 Report Share Posted April 11, 2007 Thank you, girls! BOTH of you! Yes, I am someone who needed to know whether or not to steam the veggies before baking in the oven.:~) AND we are a family who can tolerate the eggs, yogurt, and cheese! Blessings to you both! Cathy > > Yes, Beate, has a great idea. Its kind of like making quiche. If you can mix 3 eggs, and 1/2 cup of yogurt...sprinkle shredded cheese over the veggies then add this mixture and bake. The veggies should be steamed or cooked before baking. This will make a kind of quiche. > > > > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.