Re: help, my son is having a china party

[Guest guest]

Well, you could make the now popular chicken nuggets that someone posted a

couple of month back. It was just mayo(homemade, of course) and baked or boiled

chicken whizzed up in the food processer. Mix together, form into nugget shapes

on cookie sheet, and bake at 350 for about 25 minutes. I'm not sure about the

sweet and sour sauce. Try Carol's I Can't Believe It's not Rice recipe. She

posted it a while back, too. It should be in the files. Brocolli should be OK.

It's SCD legal. I don't have any ideas for the fortune cookie or the eggroll

though.

Meleah

help, my son is having a china party

Hi all,

My son's first grade class is having a China party with food from China, they

are serving the following:

chicken nuggets with sweet and sour sauce on the side, fried rice, spring egg

roll, broccoli, and a fortune cookie

Any ideas on how I can make this as Chinese as possible for him?

Thanks

Sue

[Guest guest]

>

> Hi all,

>

> My son's first grade class is having a China party with food from

China, they are serving the following:

>

> chicken nuggets with sweet and sour sauce on the side, fried rice,

spring egg roll, broccoli, and a fortune cookie

>

> Any ideas on how I can make this as Chinese as possible for him?

>

> Thanks

> Sue

For the chicken: Grain-free Gourmet, page 43: Sweet and Sour

Barbecue Sauce

For wrapping the eggroll, use a very thin egg " pancake " or this

tortilla recipe:

http://www.pecanbread.com/recipes/tortilla.html

Inside tortilla, put a bit of cooked minced, seasoned chicken and

carrot and lots of cabbage. Go on the internet and see what else that

is legal usually goes in an eggroll.

I don't think I would try to replicate a fortune cookie. This sounds

like enough work as it is. Maybe you could bake a fortune inside a

" regular " SCD cookie?

Good luck,

, mom to

[Guest guest]

Raw cauliflower (if tolerated) pulsed in a food processor might have a similar

appearance to rice. You could mix in a little cashew butter and salt for

flavor.

[Guest guest]

There is a great Egg Foo Yung recipe on www.pecanbread.com ... you might try

that.

Patti

help, my son is having a china party

Hi all,

My son's first grade class is having a China party with food from China, they

are serving the following:

chicken nuggets with sweet and sour sauce on the side, fried rice, spring egg

roll, broccoli, and a fortune cookie

Any ideas on how I can make this as Chinese as possible for him?

Thanks

Sue

[Guest guest]

Thank everyone for your great ideas

Sue

[Guest guest]

Hi Sue,

I am a Singaporean chinese and I just started my 2 year old son on

SCD.

One of the dishes I can think of which is SCD legal would be stir

fry prawns with mango. Just heat up some oil (and some butter if

tolerated) and fry some chopped garlic and onion(optional), add snow

pea(optional)first,sliced mango and then prawns (de-shelled). The

snow pea takes longest to cooked, the mango followed by the prawns.

Add salt to taste. To make it like a finger food, you can then put

them on toothpicks, like a kebab. The juice from the mango does it

beautifully for this dish. If raw herbs are tolerated, you could add

chopped cilantro last to the dish. It is fine if you fry the chopped

cilantro with the rest for a minute.

Cheers

Mei

>

> Hi all,

>

> My son's first grade class is having a China party with food

from China, they are serving the following:

>

> chicken nuggets with sweet and sour sauce on the side, fried

rice, spring egg roll, broccoli, and a fortune cookie

>

> Any ideas on how I can make this as Chinese as possible for him?

>

> Thanks

> Sue

>

>

>

[Guest guest]

Thank you so much. I also want to thank everyone for all the Chinese recipes

posted here and sent to me. It will make my sons party great.

Thanks

Sue