yogurt

[Guest guest]

Hi,

I'm new to group and my son been on SCD for 3 months now (following

advice in GAPS). I've not seen too much improvement so I've decided to

follow the advice om pecanbread and take out whole nuts and basically

start again. Before SCD my son was only gluten free for a month so I'm

assuming he still has this in his body, I had the peptide test done and

Shattock advised removing gluten but said J didn't have

casomorphin 7 in his urine. I started giving the proper yogurt last

week using cows milk and this was tolerated well, I then found goats

milk and decided to use that instead for making yougurt and a couple of

days later J reacted to it with dark eyes, slurring of words and

hyperactivity. Is this normal? I expected him to do better on goats. I

used cows yogurt to start the cow

yogurt and sheep/goat yogurt to start the goats as I couldn't find a

pure goat yogurt. I'm in the UK and I can't find a goat starter which

I'd have preferred to have used. Is this reaction likely due to the

sheep? I'd very much appreciate advice as we are quite behind you in

the UK and I'm finding it difficult to get the items I need.

Thanks so much

Toni