Guest guest Posted March 1, 2007 Report Share Posted March 1, 2007 Whoops! Yes, I know that chick peas aren't allowed--I've even made " hommus " out of white beans. A friend asked about making chick pea flour and I just didn't think it through before asking the group as a whole. Sorry! So, anyone know about making any type of flour-ish substance from anything that IS allowed on the diet? One of my other children is highly allergic to nuts, and being able to make baked goods, etc, that we can all eat would be a huge help to me. Thank you. Ellen 9 y/o dd scd since 5/06 for crohn's Quote Link to comment Share on other sites More sharing options...
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