Guest guest Posted January 19, 2007 Report Share Posted January 19, 2007 i tried making squash fries in the oven - cut them into thick fries, tossed with oil & salt, and put them on a baking sheet at 400F for 40 minutes. they came out super mushy. the flavor was delicious, but i couldn't even pick them up, they fell apart. the recipe i used says they come out " crispy " but mine never did. what did i do wrong? Quote Link to comment Share on other sites More sharing options...
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