Guest guest Posted January 7, 2007 Report Share Posted January 7, 2007 Hello, My family started the diet dairy free at first. Make sure you read the book first " breaking the vicious cycle " and start with the introductory diet on page 51 for 2 to 5 days depending on your situation. Without the dairy of course. Make sure you read the site http://www.pecanbread.com/,it will give you a chart on how to preceed Beyond the Intro. diet. It also has some great dairy-free recipes there. Don't rush into the nut flour/nut butter baking if you don't have to as it may cause problems. We made that mistake. You don't want to eat anything you can't fully digest...as anything you can't fully digest will harm and slow down the healing. When you are ready, start with the nut butter/squash bread first. When you are ready for the nut flour...page 98 of BTVC has a nice muffin recipe that needs no dairy.(pecans work well in this recipe.) I don't think there is a good substitute for the Dry Cottage Cheese when you are baking... My son is just starting the nut butter after 5 months SCD. You can start baking with the famous " Squash Button " recipe ..search for it on this site. Ask lots of questions and take your time introducing new foods slowly. I'm sure a more expert SCD.er can give you more help along the way. Good Luck, Cathy Kiddos(6 & 9) SCD since August 2006 In pecanbread , " sunshellsea3 " wrote: > > I am preparing to start this diet dairy free at first. My son and I > both have a lot of trouble with dairy. I have been collecting recipes > and a lot of the bread/muffin/cookie recipes call for butter, Yogurt > and Dry Cottage Cheese. I know I can use coconut oil for the butter, > but what can I substitute for the yogurt and dry cottage cheese? > Thank you! > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 7, 2007 Report Share Posted January 7, 2007 i use coconut yogurt. > I am preparing to start this diet dairy free at first. My son and I > both have a lot of trouble with dairy. I have been collecting recipes > and a lot of the bread/muffin/cookie recipes call for butter, Yogurt > and Dry Cottage Cheese. I know I can use coconut oil for the butter, > but what can I substitute for the yogurt and dry cottage cheese? > Thank you! > > > > For information on the Specific Carbohydrate Diet, please read the > book _Breaking the Vicious Cycle_ by Elaine Gottschall and read > the following websites: > http://www.breakingtheviciouscycle.info > and > http://www.pecanbread.com > > Quote Link to comment Share on other sites More sharing options...
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