Guest guest Posted December 15, 2006 Report Share Posted December 15, 2006 We made it also and didn't think it tasted like chocolate. We didn't even like it and also it was very very sweet. Pearl ZagorskyGoldberg wrote: We made the 24 Date " Chocolate " cake and, honestly, no one who ate it thought it tasted a bit like chocolate. Sorry! Ellen 9 y/o dd dx'ed w. Crohn's. scd since 5/06 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 15, 2006 Report Share Posted December 15, 2006 This is a recipe that came through from the scdrecipe-creators discussion group. I have not made it myself. One day I had a massive miagraine from de-caf coffee. Since then I haven't been game to try it. Home-Made chocolate 1 stick butter (ghee), softened 1 bag Folgers coffee singles, steeped in 1 T boiling water 3T honey Whip, add honey and coffee. Place on cupcake liners. Freeze! Enjoy Re:Chocolate...anyone? We made the 24 Date " Chocolate " cake and, honestly, no one who ate it thought it tasted a bit like chocolate. Sorry! > > Ellen > 9 y/o dd dx'ed w. Crohn's. scd since 5/06 > This used to be my favorite cake but lately I am overwhelmed with overly sweet baked goods containing nut butters and honey and am using fruit instead and less honey. Seniors often find both their taste buds and toleance of sweets changes and that seemes to be the case with me at the moment. Carol F. SCD 6 years, celiac ------------------------------------------------------------------------------ No virus found in this incoming message. Checked by AVG Free Edition. Version: 7.0.409 / Virus Database: 268.15.21/589 - Release Date: 15/12/06 ---------- No virus found in this outgoing message. Checked by AVG Free Edition. Version: 7.0.409 / Virus Database: 268.15.21/589 - Release Date: 15/12/06 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 16, 2006 Report Share Posted December 16, 2006 Does it have to be Folgers? Can I just use any old decaf? Re: Re:Chocolate...anyone? This is a recipe that came through from the scdrecipe-creators discussion group. I have not made it myself. One day I had a massive miagraine from de-caf coffee. Since then I haven't been game to try it. Home-Made chocolate 1 stick butter (ghee), softened 1 bag Folgers coffee singles, steeped in 1 T boiling water 3T honey Whip, add honey and coffee. Place on cupcake liners. Freeze! Enjoy Re:Chocolate...anyone? We made the 24 Date " Chocolate " cake and, honestly, no one who ate it thought it tasted a bit like chocolate. Sorry! > > Ellen > 9 y/o dd dx'ed w. Crohn's. scd since 5/06 > This used to be my favorite cake but lately I am overwhelmed with overly sweet baked goods containing nut butters and honey and am using fruit instead and less honey. Seniors often find both their taste buds and toleance of sweets changes and that seemes to be the case with me at the moment. Carol F. SCD 6 years, celiac ---------------------------------------------------------- No virus found in this incoming message. Checked by AVG Free Edition. Version: 7.0.409 / Virus Database: 268.15.21/589 - Release Date: 15/12/06 ---------- No virus found in this outgoing message. Checked by AVG Free Edition. Version: 7.0.409 / Virus Database: 268.15.21/589 - Release Date: 15/12/06 Quote Link to comment Share on other sites More sharing options...
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