Guest guest Posted December 9, 2006 Report Share Posted December 9, 2006 Hi Carol, > My friend has a Peptic Ulcer. The diet her doctor suggested contains grain, liquid milk and > sugar. > > Might SCD be helpful for her condition? Yes. It depends on a number of factors. I'll send you details offlist. Sheila Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 11, 2006 Report Share Posted December 11, 2006 Hi, i dont frequent this groups much. Peptic ulcer caught my attention. I do not know what SCD would permit. But for peptic ulcers, we ha ve always used a kind of greens , its botanical name is Solanum nigrum.( I do not know the english name for it. ) It has small red fruits and the other variety has deep black color fruit. We would just pluck the leaves from the plant and boil them with moong bean as both of them have healing properties and eat as long as we want. If peptic ulcer recurrs, it is usually a symptom some underlying issue in the stomach. Hope this helps. sukanya --------------------------------- Need a quick answer? Get one in minutes from people who know. Ask your question on Yahoo! Answers. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 11, 2006 Report Share Posted December 11, 2006 > > Hi, > > i dont frequent this groups much. Peptic ulcer caught my attention. I do not know what SCD would permit. But for peptic ulcers, we ha ve always used a kind of greens , its botanical name is Solanum nigrum.( I do not know the english name for it. ) It has small red fruits and the other variety has deep black color fruit. We would just pluck the leaves from the plant and boil them with moong bean as both of them have healing properties and eat as long as we want. If peptic ulcer recurrs, it is usually a symptom some underlying issue in the stomach. > > Hope this helps. > > sukanya > Black nightshade (Solanum nigrum) is a naturalized herb found scattered across southern Canada in waste places. This plant can be easily confused with eastern black nightshade, a native herb, which is more commonly found in its range in eastern Canada (see taxonomy and distributions in Ogg et al. 1981, Bassett and Munro 1985). Black nightshade contains toxic glycoalkaloids in the plant. The highest concentration is in the green immature berries. All kinds of animals can be poisoned after ingesting nightshade including cattle, sheep, poultry, and swine. Children have been poisoned and have died after ingesting unripe berries. The ripe berries cause reduced symptoms of mild abdominal pains, vomiting, and diarrhea I'll pass on this one thanks. Carol F. Quote Link to comment Share on other sites More sharing options...
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