Guest guest Posted January 21, 2007 Report Share Posted January 21, 2007 I have the yogurt maker from Lucy's kitchen shop and it says to leave the yogurt in 24 to 34 hours. I forgot and left it in 36 hours. Should I throw it out or is it still ok to eat but the good bacteria qualities are gone? Thanks, Maureen Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.