Guest guest Posted February 9, 2007 Report Share Posted February 9, 2007 I made my son a carrot cake that stuck to the pan so bad (my fault). It came out in pieces, and now it's all fallen apart. The only thing that it's good for is making into cake crumbs. Does anyone have any good ideas on what to do with cake crumbs? The only thing that I can come up with is mixing some into some pear sauce and making like a pudding type thing that you eat with a spoon. I haven't tried it, so I don't know if it will work or not. Mixing some into yogurt is another idea, but my son isn't eating yogurt. Any ideas??? Thanks. Amber. Quote Link to comment Share on other sites More sharing options...
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