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I am trying to understand the differences in the use or not to use, in

some cases, a canned product. It seems to be ok to use canned fruit or

juice as long as it states in its own juice. It is not ok to use canned

vegetables, tomatoes, tomatoe paste, etc. I e-mailed Delmonte to ask if

any sugar was added to their canned vegetables (French style green

beans in particular) and they responded no.

I have also found a product Organic Strained Tomatoes by Bionaturae

with ingredients being Organic strained tomatoes, sea salt. They have

an Organic tomatoe paste by Bionaturae with ingredients Organic

tomatoes. If I e-mail this company and they responed that no sugars

have been added, can I then use these products?

I think companies are trying to provide better health foods for us and

I am wondering if these canned products are possible safe for scd diets.

Please help me to understand why we are allowed to trust canned fruits

and juice by the labeling and not canned vegtables and tomatoes and

such. Do we really feel there is no products now being processed that

would be scd compliant??? It would make things easier to find such

products made and ready to use.

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