Guest guest Posted November 10, 2004 Report Share Posted November 10, 2004 Hi all! I think chocolate causes problems because of the high fat level. Like most people, I adore it! Sometimes I can get away with a little. There are also a number of low fat choc bars around. But the real thing can be dangerous...sadly! I think with all meals it's the overall fat content which is crucial. The amount that can be tolerated must vary from person to person. Personally, I find it varies from day to day as well. Unpredictable! I wasn't aware of a caffeine link with pancreatitis specifically. I love my coffee and I'm afraid it has to contain caffeine. What do people know about this link specifically? I'm aware that caffeine might not be advisable for good health in general, but pancreatitis specifically? Please say more! Take care everyone, Fliss (UK) Quote Link to comment Share on other sites More sharing options...
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