Guest guest Posted April 3, 2007 Report Share Posted April 3, 2007 I have a friend with a neurotypical child who has major yeast issues...stool problems, itchy skin, the whole nine yards. I've told her for months now that she needs to put him on SCD. She's tried gluten free, and it has improved a bit. Anyway, she told me today that she would do it if she can hire me to cook everything for him. She said she's willing to do Elaine's suggestion of a hearty month's trial. My question is does anyone know what a fair price is to charge her? Obviously, she'll pay for ingredients, freezer storage bags and containers, ect. I'm wondering what is a fair price for my time though. Any suggestions? Meleah Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.