Guest guest Posted February 6, 2007 Report Share Posted February 6, 2007 > Shaw, the director of the Great Plains Lab has been testing > oxalates for many years. Shaw writes that " arabinose ,a marker used > for years for for yeast/fungal overgrowhth on the organic acid test is > correlated with high amounts of oxalates and arabinose has been found > to be an important fuel for oxalate production. Candida organisms have > been found surounding oxalate stones in the kidney. " It seems that > Athird reason the yogurt and SCD > ---------- > > > ---------- > Shaw, director of the Great Plains Laboratory has been testing oxalates for years. *Shaw reports that arabinose, ( a marker used for yeast/fungal overgrowth on the organic acid test for years) is correlated with high amounts of oxalates. Arabinose is also an important fuel for oxalate production. Candida organisms have been discovered surrounding oxalate stones in the kidney. " This establishes three good reasons for the importance of following SCD and using home incubated yogurt. * Mimi have you a link to Shaw's statements? Quote Link to comment Share on other sites More sharing options...
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