Guest guest Posted December 22, 2006 Report Share Posted December 22, 2006 I made a batch of yogurt recently and when I checked the temp. it was up to 120*. I used my cuisine art yogurt maker. It used to work fine and not be too hot. Anyway, I wanted to know if my yogurt would be any good at that temp.? It doesn't look separated. Thanks for your response. I don't want to give it to Kali without knowing if it's ok. Jenn & Kali 19 months SCD __________________________________________________ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2006 Report Share Posted December 22, 2006 Hi Jenn, Sorry, but you should throw it out - that would be safest. Sheila, SCD Feb. 2001, UC 23 yrs << I made a batch of yogurt recently and when I checked the temp. it was up to 120*. I used my cuisine art yogurt maker. It used to work fine and not be too hot. Anyway, I wanted to know if my yogurt would be any good at that temp.? It doesn't look separated. Thanks for your response. I don't want to give it to Kali without knowing if it's ok. Jenn & Kali 19 months SCD ____________ _________ _________ _________ _________ __ Quote Link to comment Share on other sites More sharing options...
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