Guest guest Posted December 22, 2006 Report Share Posted December 22, 2006 We have a heavenly baked ham store in town. I called and the employee said all their sauces have gluten/dextrose etc in them. Are the hams okay to use, just not the sauce?? There is a whole foods in town too. I saw a Neiman Ranch brand but they may sell out and were really pricy. That brand looked gluten free (not sure about the sauce). ANyone know of one specific one that is okay? Jen Quote Link to comment Share on other sites More sharing options...
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