Guest guest Posted August 13, 2010 Report Share Posted August 13, 2010 I've just joined the group on behalf of my husband. He was diagnosed with UC 7 years ago, but it remained pretty mild up until now. This latest flare up has really gotten us in gear to look for an alternative, since they are now trying to put him on steroids. I'm the one who joined since I'll be the one preparing all the food, which leads to my question. We've ordered the book but I would like to go ahead and get started so I've referenced the beginner's diet on the BTVC website. When making the chicken soup, is he advised to only eat the broth, or can he also eat the chicken? Also, I know the BTVC website says broiled beef patties for beginners at dinner. Do they have to be broiled and if so, what is the reason? Thanks to anyone who will answer the question. So glad to find this resource! Quote Link to comment Share on other sites More sharing options...
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