Guest guest Posted October 2, 2010 Report Share Posted October 2, 2010 There is a sandwich bread on nomorecrohns.com that a lot of people have posted about. Breaking the Vicious Cycle (the book the diet is based on ;-)) HiI was wondering if there is a easy, yet delicious, recipe for almond and coconut bread?I have crohn's and I am on the SCD diet.PS (newb question) what does BVTC mean? :-) -- 41 cd scd 12/05 Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 2, 2010 Report Share Posted October 2, 2010 At 11:15 AM 10/2/2010, you wrote: PS (newb question) what does BVTC mean? BTVC is Breaking The Vicious Cycle, the name of Elaine Gottschall's book, which is the bible of SCD. — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 4, 2010 Report Share Posted October 4, 2010 This one is my absolute favorite: http://www.comfytummy.com/2009/07/10/super-light-and-fluffy-scd-bread/ I've used almond flour in place of the cashew flour and it works just fine. I've also modified it several times (adding things like pesto and sundried tomato) and it's always been amazing. I can't make it too often though b/c I eat WAY too much of it when it's around Stacey > > Hi > > I was wondering if there is a easy, yet delicious, recipe for almond and coconut bread? > > I have crohn's and I am on the SCD diet. > > PS (newb question) what does BVTC mean? :-) > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 4, 2010 Report Share Posted October 4, 2010 I haven't tried any other bread recipes.. But I made " Kariannes Bread " (some people call it kariannes rockin bread..). 400g almond butter (About 14 oz) 80g butternut squash, cooked (About 2,5 oz) 1/4 cup oil 7 eggs 1 teaspoon baking soda 1 tablespoon cinnamon Mix it all together in the food processor. Bake at 275 degrees Fahrenheit for 1 1/2 hour. It was SO good.. Here is a picture of it: http://s3.photobucket.com/albums/y61/kannne/?action=view & current=DSC04266.jpg and here: http://s3.photobucket.com/albums/y61/kannne/?action=view & current=DSC04269.jpg I really like it. It was the first thing I ever ate that tasted like bread for 1 year. (Then i restarted SCD and I don't tolerate almond yet..). But the first thing I'm going to try is this bread!!!!! karianne scd 13 months > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 4, 2010 Report Share Posted October 4, 2010 I know several people have made it with 5 eggs. Maybe you can use some fruit pure instead. karianne > > > > > > > ------------------------------------ > > Quote Link to comment Share on other sites More sharing options...
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