Guest guest Posted September 12, 2010 Report Share Posted September 12, 2010 > Where can I get recipe for nut milk? In terms of concentration, does it matter? yeah - for almond milk I use 1 3/4 cups of almond flour or meal to 1 quart of water. they have the recipes on pecanbread.com. > Also pecan nut, is there any blanched kind like blanched almond? Just wondering!! > > Thanks all for your time. > Rani > > > > ------------------------------------ > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 13, 2010 Report Share Posted September 13, 2010 I just made blanched almond milk yesterday. I used 1- 1/3 cups blanched almond flour and blended with about 2 cups water for a couple of minutes, then added water to equal about a quart (I was having trouble reading the markings on the jar). Being as the almond flour was from blanched almonds it was nice and smooth. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 14, 2010 Report Share Posted September 14, 2010 Thanks, Mara > Where can I get recipe for nut milk? In terms of concentration, does it matter? yeah - for almond milk I use 1 3/4 cups of almond flour or meal to 1 quart of water. they have the recipes on pecanbread.com. > Also pecan nut, is there any blanched kind like blanched almond? Just wondering!!> > Thanks all for your time. > Rani> > > > ------------------------------------> > Quote Link to comment Share on other sites More sharing options...
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