Guest guest Posted August 22, 2010 Report Share Posted August 22, 2010 At 05:07 PM 8/22/2010, you wrote: If you don't want to make your own electrolyte water, and you don't want to order Elyte off the net, Trader Joe's carries an electrolyte enhanced water. Now if I just had a Trader Joe's....! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 wow, how do you " electrolyte " your own water??pOn Sun, Aug 22, 2010 at 11:03 PM, Wizop Marilyn L. Alm wrote: At 05:07 PM 8/22/2010, you wrote: If you don't want to make your own electrolyte water, and you don't want to order Elyte off the net, Trader Joe's carries an electrolyte enhanced water. Now if I just had a Trader Joe's....! — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 You can make your own electrolyte from this recipe: http://www.scdrecipe.com/recipes-drink/electrolyte-drink/?tid=1 & oid=452 & sid=2d85fe69a230d106d7a9052381a09356 ELECTROLYTE DRINK Ingredients 1 quart boiled water 2 tablespoons honey 1/4 teaspoon salt 1/4 teaspoon baking soda Instructions 1. Mix ingredients. Can be kept in refrigerator for 24 hours, and then a new batch should be made. Carol CD 22 yrs SCD 5 yrs From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of mOzArT wow, how do you " electrolyte " your own water?? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 At 08:41 AM 8/23/2010, you wrote: wow, how do you " electrolyte " your own water?? I use E-lyte concentrate from BodyBio. http://www.bodybio.com/storecategory92.aspx — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 Can this be made without the honey? I know it would taste bad, probably, but there's no way I can have 2 tablespoons of honey in six months! But I know there are times I could use the electrolyte boost. Ingredients 1 quart boiled water 2 tablespoons honey 1/4 teaspoon salt 1/4 teaspoon baking soda Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 yep i never put honey eileen 2 1/2 years scd > > Can this be made without the honey? I know it would taste bad, > probably, but there's no way I can have 2 tablespoons of honey in six > months! But I know there are times I could use the electrolyte boost. > > > > > Ingredients > 1 quart boiled water > 2 tablespoons honey > 1/4 teaspoon salt > 1/4 teaspoon baking soda > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 Yes, it can be made without the honey. I often add a pinch of sea salt, a pinch of baking soda (sometimes I leave it out) and juice of ½ lemon to a glass of warm water. Use hot or warm water to dissolve the salt. You can make it as strong or weak as you want by volume of water. Carol CD 22 yrs SCD 5 yrs From: BTVC-SCD [mailto:BTVC-SCD ] On Behalf Of My-Stitches Can this be made without the honey? I know it would taste bad, probably, but there's no way I can have 2 tablespoons of honey in six months! But I know there are times I could use the electrolyte boost. Ingredients 1 quart boiled water 2 tablespoons honey 1/4 teaspoon salt 1/4 teaspoon baking soda Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 At 03:25 PM 8/23/2010, you wrote: Can this be made without the honey? I know it would taste bad, probably, but there's no way I can have 2 tablespoons of honey in six months! But I know there are times I could use the electrolyte boost. Actually, I'd get either the liquid minerals or the E-lyte from BodyBio for an electrolyte boost if you can't handle the honey -- the honey actually adds some of balances. You can also make it with about 7 ounces of legal fruit juice. — Marilyn New Orleans, Louisiana, USA Undiagnosed IBS since 1976, SCD since 2001 Darn Good SCD Cook No Human Children Shadow & Sunny Longhair Dachshund Babette the Foundling Beagle Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 This post comes from http://health.groups.yahoo.com/group/pecanbread/message/126753 : The purpose of the honey is the glucose it provides - it's what gets the water *into* the cells. Cells need glucose and sodium to " pull water " over the plasma membranes. We want the drink to HYDRATE the kids - not just give them electrolytes, which is all you are doing if you leave out the glucose. You can substitute grape juice for the honey, but these are the only two that will work appropriately. Grape juice and honey have the same amount of glucose as fructose, which is the goal. Many kids start on just tablespoons of the electrolyte drink per day as it can cause significant detox as the body begins to hydrate. The amount of " sweetener " in this severely diluted drink is really very minimal. Hyperfocusing on yeast will always leave you with a yeast problem. > > Can this be made without the honey? I know it would taste bad, > probably, but there's no way I can have 2 tablespoons of honey in six > months! But I know there are times I could use the electrolyte boost. > > > > > Ingredients > 1 quart boiled water > 2 tablespoons honey > 1/4 teaspoon salt > 1/4 teaspoon baking soda > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 I wouldn't do 7oz of juice if you're yeasty though- i don't do any but Holly's post mentioned maybe 2 tbls?? eileen > >Can this be made without the honey? I know it > >would taste bad, probably, but there's no way I > >can have 2 tablespoons of honey in six months! > >But I know there are times I could use the electrolyte boost. > > Actually, I'd get either the liquid minerals or > the E-lyte from BodyBio for an electrolyte boost > if you can't handle the honey -- the honey actually adds some of balances. > > You can also make it with about 7 ounces of legal fruit juice. > > > — Marilyn > New Orleans, Louisiana, USA > Undiagnosed IBS since 1976, SCD since 2001 > Darn Good SCD Cook > No Human Children > Shadow & Sunny Longhair Dachshund > Babette the Foundling Beagle > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 If you don't want to make your own electrolyte water, and you don't want to order Elyte off the net, Trader Joe's carries an electrolyte enhanced water.Really? Is it legal?? That would be great! Cheers!Alyssa 16 yo UC April 2008, dx Sept 2008SCD June 2009 (restarted)Prednisone 7.5 mg Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 The fruit juice I can do. Honey just doesn't seem to work out that well yet. Thanks, >Can this be made without the honey? I know it >would taste bad, probably, but there's no way I >can have 2 tablespoons of honey in six months! >But I know there are times I could use the electrolyte boost. Actually, I'd get either the liquid minerals or the E-lyte from BodyBio for an electrolyte boost if you can't handle the honey -- the honey actually adds some of balances. You can also make it with about 7 ounces of legal fruit juice. — Marilyn Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 23, 2010 Report Share Posted August 23, 2010 Thanks, . Grape juice it will be. I'm not hyperfocusing on yeast at all, I eat quite a bit of fruit. It's just HONEY that really hits me hard. The hypoglycemia, I think. So I limit myself to a very occasional quarter teaspoon for a real treat. This post comes from http://health.groups.yahoo.com/group/pecanbread/message/126753 : The purpose of the honey is the glucose it provides - it's what gets the water *into* the cells. Cells need glucose and sodium to " pull water " over the plasma membranes. We want the drink to HYDRATE the kids - not just give them electrolytes, which is all you are doing if you leave out the glucose. You can substitute grape juice for the honey, but these are the only two that will work appropriately. Grape juice and honey have the same amount of glucose as fructose, which is the goal. Many kids start on just tablespoons of the electrolyte drink per day as it can cause significant detox as the body begins to hydrate. The amount of " sweetener " in this severely diluted drink is really very minimal. Hyperfocusing on yeast will always leave you with a yeast problem. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 24, 2010 Report Share Posted August 24, 2010 I use a non-sweet electrolyte drink, and have for 4 years, because it is the only way my stomach and metabolism tolerate it. I use ELyte, or make my own version of the SCD electrolyte drink recipe using other minerals and no honey. I’ve done the research into electrolytes, and non-sweet electrolyte drinks are a good option, depending on the severity of the symptoms. Usually I just need the minerals, since my electrolyte-related symptoms are mild. But there are times when my electrolytes drop so low (symptoms are severe) that I know I need the glucose and can use the extra salt. So I drink my non-sweet electrolyte drink first, wait 20 minutes and then have a glass of diluted apple or orange juice (can’t touch grape), wait 5 minutes then eat a small serving of heavily-salted leftover green beans (for the carbs and the extra salt). The carbs balance out the fruit so my blood sugar levels don’t fluctuate to extremes. I never have fruit by itself or I’ll have problems, even with diluted juice. I only use honey in small amounts in muffin/bread recipes. I can’t even lick the spoon [grin]. Kim M. SCD 6 years Sphincter of Oddi dysfunction 6+ years neurological & spinal deterioration 3+ years >>>>>>>>>>>>> Thanks, . Grape juice it will be. I'm not hyperfocusing on yeast at all, I eat quite a bit of fruit. It's just HONEY that really hits me hard. The hypoglycemia, I think. So I limit myself to a very occasional quarter teaspoon for a real treat. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 24, 2010 Report Share Posted August 24, 2010 I prefer it without honey. Honey makes it taste weird. Misty Kimble CD - no meds SCD - Jan 2008 > > > > Can this be made without the honey? I know it would taste bad, probably, but there's no way I can have 2 tablespoons of honey in six months! But I know there are times I could use the electrolyte boost. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 24, 2010 Report Share Posted August 24, 2010 Thank you for the info. I've been leaving the honey out because it made it taste bad. I'll try grape juice. Misty Kimble CD - no meds SCD - Jan 2008 > > This post comes from http://health.groups.yahoo.com/group/pecanbread/message/126753 : > > The purpose of the honey is the glucose it provides - it's what gets the water *into* the cells. Cells need glucose and sodium to " pull water " over the plasma membranes. We want the drink to HYDRATE the kids - not just give them electrolytes, which is all you are doing if you leave out the glucose. > > You can substitute grape juice for the honey, but these are the only two that will work appropriately. Grape juice and honey have the same amount of glucose as fructose, which is the goal. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 24, 2010 Report Share Posted August 24, 2010 Thanks, Kim. Your system sounds like it would work for me. I use a non-sweet electrolyte drink, and have for 4 years, because it is the only way my stomach and metabolism tolerate it. I use ELyte, or make my own version of the SCD electrolyte drink recipe using other minerals and no honey. I've done the research into electrolytes, and non-sweet electrolyte drinks are a good option, depending on the severity of the symptoms. Usually I just need the minerals, since my electrolyte-related symptoms are mild. But there are times when my electrolytes drop so low (symptoms are severe) that I know I need the glucose and can use the extra salt. So I drink my non-sweet electrolyte drink first, wait 20 minutes and then have a glass of diluted apple or orange juice (can't touch grape), wait 5 minutes then eat a small serving of heavily-salted leftover green beans (for the carbs and the extra salt). The carbs balance out the fruit so my blood sugar levels don't fluctuate to extremes. I never have fruit by itself or I'll have problems, even with diluted juice. I only use honey in small amounts in muffin/bread recipes. I can't even lick the spoon [grin]. Kim M. Quote Link to comment Share on other sites More sharing options...
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