Re: Protein Crock pot?

[Guest guest]

I bought this cookbook " fix it and forget about it " , great book for crockpot

lovers by the way. One of the recipes is you just throw the frozen chicken

breasts in the pot and turn it on, then I put a packet of taco seasoning in

about 1/4 cup water and pour over the top.

I also throw in frozen beef roasts and dump powder onion soup mix with some

water over it and cook all afternoon.

Protein Crock pot?

How about a simple recipe for chicken in a crock pot? And I mean

simple as in cooking for dummies simple... and do I always have to

defrost the chicken or can I put it in frozen?

Signed,

The most inept cook ever...

R

Homepage: http://groups.yahoo.com/group/Graduate-OSSG

Unsubscribe: mailto:Graduate-OSSG-unsubscribe

[Guest guest]

Spanish Chicken

Ingredients:

1 3-4 lb whole chicken

1 tsp salt

1/2 tsp pepper

1/2 tsp paprika

1/2 tsp garlic powder

1 6-oz. can tomato paste

1/2 cup beer

1 3-oz. jar stuffed olives with liquid

Directions:

Place the chicken in the stoneware. Season with salt, pepper, paprika and

garlic. Mix tomato paste and beer together and pour over chicken. Add olives.

Cover cook on Low 8 to 10 hours or on High 4 to 5 hours. Serve over rice or

noodles.

Asian Chicken

Ingredients:

1 green pepper, cut into strips

1 yellow pepper, cut into strips

1 onion, chopped

2 cloves garlic, minced

1 8-oz. can sliced water chestnuts, drained

1 4 1/2-oz. jar whole mushrooms, drained

1/2 tsp ground ginger

4-6 boneless chicken breasts

4 Tbs hoisin sauce

1 tsp cayenne pepper

Directions:

Place red pepper, green pepper, yellow pepper, garlic, water chestnuts,

mushrooms and ginger in stoneware; stir to blend. Place chicken breast on top of

vegetables. Drizzle hoisin sauce over top of chicken and sprinkle with cayenne

pepper. Cook on Low for 8 hours or High for 4 hours.

Chicken Provencal Stew

Ingredients:

1 whole chicken, cut up

4 medium potatoes, cut into cubes

2 onions, sliced

2 cloves garlic, sliced

1 green pepper, sliced

1 14 1/2-oz. can plum tomatoes

1/2 cup red wine

2 tsp Italian seasoning

Directions:

Place chicken and potatoes in the stoneware. In a bowl, combine the onion,

garlic, green pepper, tomatoes, wine and Italian seasoning. Pour the mixture

into the stoneware. Cook on Low for 8 to 10 hours.

Protein Crock pot?

How about a simple recipe for chicken in a crock pot? And I mean

simple as in cooking for dummies simple... and do I always have to

defrost the chicken or can I put it in frozen?

Signed,

The most inept cook ever...

R

Homepage: http://groups.yahoo.com/group/Graduate-OSSG

Unsubscribe: mailto:Graduate-OSSG-unsubscribe

[Guest guest]

,

The simplist Chicken Crockpot recipe I know would be the stroganoff . . .

1 can cream of mushroom, 12 oz. sour cream and one envelope dry onion soup

mix added to boneless chicken breasts and cooked in the crock on high for 6

to 8 hours. Tender and yummy!

Here's another I got off my yahoo crockpot group. Haven't tried it yet but

it sounds good!

Crockpot Chicken Cacciatore

4 piecesof frozen chicken breasts

1 large onion, thinly sliced

1 large green bell pepper, sliced

2 small can sliced mushrooms, drained

1 jar of chunky garden style spaghetti sauce

salt, pepper, oregano, basil to taste

Put all ingredients in crockpot and cook 6-8 hrs.

I always put my meat into the crock thawed or just BARELY frozen. It can

really slow down the cooking time frozen and you want to watch putting

extrememly colkd stuff into the crock so it doesn't crack, just like using a

stone for cooking.

Good luck!

Rev. Pam

Open RNY 12/11/02

318.5/180.5

Protein Crock pot?

> How about a simple recipe for chicken in a crock pot? And I mean

> simple as in cooking for dummies simple... and do I always have to

> defrost the chicken or can I put it in frozen?

>

> Signed,

> The most inept cook ever...

> R

>

>

> Homepage: http://groups.yahoo.com/group/Graduate-OSSG

>

> Unsubscribe: mailto:Graduate-OSSG-unsubscribe

>

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