Guest guest Posted August 28, 2010 Report Share Posted August 28, 2010 how do you make bean flour? does it need to be soaked and then blendered or dried and then ground? Thank you Lynn D > >I was thinking about trying them with bean > >flour. When I try them I'll let you know how they turn out. > > You'd need to make your own bean flour. Commercial bean flours are not safe. > > > — Marilyn > New Orleans, Louisiana, USA > Undiagnosed IBS since 1976, SCD since 2001 > Darn Good SCD Cook > No Human Children > Shadow & Sunny Longhair Dachshund > Babette the Foundling Beagle > Quote Link to comment Share on other sites More sharing options...
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