Guest guest Posted October 20, 2010 Report Share Posted October 20, 2010 My CDSA test showed that I have about the same amount of yeast I did 2 years ago. And now I have two funky bacteria that are overgrowing in the mix: Citrobacter Freundii and Serratia marcescens And negligible Lactobacillus. The good news is that all 3 pathogens look responsive to Uva Ursi and plant tannins. Has anyone tried either one of these ? Sue R Bad Bugs 8, Me 0 Quote Link to comment Share on other sites More sharing options...
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