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golden ale substitution?

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Hi All,I found a recipe that I am interested in trying.  Gnocchi with Rabbit and Golden Ale Ragoûthttp://www.jamesbeard.org/index.php?q=recipes/show/gnocchi_with_rabbit_and_golden_ale_rago%C3%BBt

The recipe (in full below) calls for " 1 1/2 cups golden ale, such as Duvel " What can I use as a substitute?For Gnocchi I was planning on using the recipe from SCD Recipe .com

http://www.scdrecipe.com/recipes-pastalasagne/

Thanks,Gnocchi with Rabbit and Golden Ale RagoûtIngredients:1 rabbit, separated into 8 pieces

1 1/2 cups golden ale, such as Duvel2 bay leaves2 teaspoons fresh thyme 1 teaspoon chopped rosemary 2 tablespoons olive oilSalt and pepper to taste7 tablespoons butter

10 cloves garlic, crushed1/2 cup finely diced onions1/2 cup chopped celery1/2 cup chopped carrots4 cups chicken stock1 pound gnocchi1/4 cup chopped parsley

http://www.jamesbeard.org/index.php?q=recipes/show/gnocchi_with_rabbit_and_golden_ale_rago%C3%BBt

http://www.jamesbeard.org/blog/index.php/2010/09/recipe-gnocchi-with-rabbit-and-golden-ale-ragout/

-- CD 7 yearsSCD since 6 Aug '06email: andrew.bodley@...“I cried because I had no shoes until I met a man with no feet.” - Persian Proverb

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