Re: Gluten-free baked goods coming to local Whole Foods

October 11, 2005

Hi Pam,

I would love to attend this some year, maybe next

year. Anyhow, I am on a few other related

to Celiac and it has been wonderful hearing all the

reports back from those who were able to attend the

Stanford conference. One reportee mentioned that there

was a section of the conference that specifically

addressed children and celiac, but I have yet to learn

what was said. By chance did you catch this part of

the conference...anyone? I would love to be debriefed

as most of my issues related to CD revolve around my

children:)

Cheers, Azalyne

--- Newbury <pknewbury@...> wrote:

> I just got back from the Stanford Celiac Conference;

> the conference was

> outstanding and I came home stuffed. As an extra

> treat, we had the pleasure

> of hearing the newly-crowned Miss Santa Cruz County,

> Ruth , sing for

> us; her voice is fabulous and the performance was a

> great treat after hours

> of learning about CD. Ruth has chosen as her

> platform to increase awareness

> of celiac disease (she has several family members

> with celiac disease) and

> was at the conference to learn more about it.

>

> I had another unexpected treat: Whole foods had a

> vendor table there with

> samples of their gluten-free baked goods. For those

> of you who don't know,

> Whole Foods has a huge bakery dedicated to

> gluten-free products in North

> Carolina. For some time these products have been

> available at their east

> coast stores, and we could only hope to find someone

> traveling east to bring

> us back a sample. Well, now our time has come:

> Whole Foods will have

> gluten-free baked goods at ALL their stores starting

> THIS MONDAY (the Palo

> Alto already has them for sale right now). We got

> to taste samples of all

> the goodies (the pies were the most popular item;

> they ran out before I got

> there). They have a great selection of breads,

> muffins, cakes, cookies,

> scones, and pies. I got to meet Lee Tobin, the

> celiac baker responsible for

> these GF goodies. Apparently the bakery is selling

> everything they make as

> fast as they can make it; in fact, we have to thank

> our east coast celiac

> brethren for sacrificing some of their goodies so we

> could get these treats

> out west. Lee told me that he had to temporarily

> discontinue several items

> in order to have the capacity to bake enough for us,

> generating a slew of

> complaints from deprived celiacs. Maybe we can get

> our own bakery some

> day...

>

> For more information, check out their web site:

>

http://www.wholefoodsmarket.com/products/bakery/gf_bakehouse.html

>

> Pam Newbury

> Santa Cruz Celiac Support Group

> 831-423-6904

> pknewbury@...

>

__________________________________

- PC Magazine Editors' Choice 2005

http://mail.

October 13, 2005

Hi

I actually only went because my daughter is celeiac and I found it very

useful. One of the biggest things I came away with is that I need to find a

good ped GI doctor and I need to be on top of everything. I think it is

really improtant to see a nutritionist also because they talked aobut adults

with issues of malabsorption even though they are on a strict GF diet. So

I wonder how my daughter is doing. She isn't putting on any weight and

ifeel like she should be growing!!! I came out feeling lucky that there is

a growing list of foods availabe, and I have a better sense of what to ask

doctor's about.

Sabreena

October 13, 2005

Thanks for your feedback Sabreena! We are currently

seeing a Nutritionist and looking into a multitude of

possibilities, I am excited to finally have some

support. Did you happen to come across a Ped. GI by

chance?? I would love if the Stanford Celiac

Management Clinic had a pediatric unit-wouldn't that

be so amazing for all of us parents! Anyhow, I hope

you find all the support you need! It is taxing on us

moms/dads, but the support does exist! Be well!

-Azalyne (mom of 3 boys!)

--- Sabreena Haque <bree1970@...> wrote:

> Hi

> I actually only went because my daughter is celeiac

> and I found it very

> useful. One of the biggest things I came away with

> is that I need to find a

> good ped GI doctor and I need to be on top of

> everything. I think it is

> really improtant to see a nutritionist also because

> they talked aobut adults

> with issues of malabsorption even though they are

> on a strict GF diet. So

> I wonder how my daughter is doing. She isn't

> putting on any weight and

> ifeel like she should be growing!!! I came out

> feeling lucky that there is

> a growing list of foods availabe, and I have a

> better sense of what to ask

> doctor's about.

> Sabreena

>

__________________________________

Music Unlimited

Access over 1 million songs. Try it free.

http://music./unlimited/

October 13, 2005

We go to Dr. Anders Dohlstrom, (408) 358-3573 in the

south bay. He is in the same practice as Dr. Marjarie

McCracken. He diagnosed my daughter immediately and

the biopsy confirmed. Both are recognized leaders in

this area. Haven't found any good answers on the

nutrition front other than educating yourself, your

child, teachers, etc. and checking everything.

--- Azalyne Skye <unschoolingmamaof3@...> wrote:

> Thanks for your feedback Sabreena! We are currently

> seeing a Nutritionist and looking into a multitude

> of

> possibilities, I am excited to finally have some

> support. Did you happen to come across a Ped. GI by

> chance?? I would love if the Stanford Celiac

> Management Clinic had a pediatric unit-wouldn't that

> be so amazing for all of us parents! Anyhow, I hope

> you find all the support you need! It is taxing on

> us

> moms/dads, but the support does exist! Be well!

> -Azalyne (mom of 3 boys!)

>

> --- Sabreena Haque <bree1970@...> wrote:

>

> > Hi

> > I actually only went because my daughter is

> celeiac

> > and I found it very

> > useful. One of the biggest things I came away

> with

> > is that I need to find a

> > good ped GI doctor and I need to be on top of

> > everything. I think it is

> > really improtant to see a nutritionist also

> because

> > they talked aobut adults

> > with issues of malabsorption even though they are

> > on a strict GF diet. So

> > I wonder how my daughter is doing. She isn't

> > putting on any weight and

> > ifeel like she should be growing!!! I came out

> > feeling lucky that there is

> > a growing list of foods availabe, and I have a

> > better sense of what to ask

> > doctor's about.

> > Sabreena

> >

>

> __________________________________

> Music Unlimited

> Access over 1 million songs. Try it free.

> http://music./unlimited/

>

__________________________________

Music Unlimited

Access over 1 million songs. Try it free.

http://music./unlimited/

October 14, 2005

Hi Azalyne,

Were you the mom who replied that you also homeschool?

Sabreena

<BLOCKQUOTE style='PADDING-LEFT: 5px; MARGIN-LEFT: 5px; BORDER-LEFT: #A0C6E5

2px solid; MARGIN-RIGHT: 0px'><font

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif'><hr color=#A0C6E5

size=1>

From: Azalyne Skye & lt;unschoolingmamaof3@... & gt; Reply-To:

To:

Subject: Re: [ ]

Gluten-free baked goods coming to local Whole Foods Date: Wed, 12

Oct 2005 21:11:08 -0700 (PDT)

<tt>

Thanks for your feedback Sabreena! We are currently

seeing a Nutritionist and looking into a multitude of

possibilities, I am excited to finally have some

support. Did you happen to come across a Ped. GI by

chance?? I would love if the Stanford Celiac

Management Clinic had a pediatric unit-wouldn't that

be so amazing for all of us parents! Anyhow, I hope

you find all the support you need! It is taxing on us

moms/dads, but the support does exist! Be well!

-Azalyne (mom of 3 boys!)

--- Sabreena Haque & lt;bree1970@... & gt; wrote:

& gt; Hi

& gt; I actually only went because my daughter is celeiac

& gt; and I found it very

& gt; useful. One of the biggest things I came away with

& gt; is that I need to find a

& gt; good ped GI doctor and I need to be on top of

& gt; everything. I think it is

& gt; really improtant to see a nutritionist also because

& gt; they talked aobut adults

& gt; with issues of malabsorption even though they are

& gt; on a strict GF diet. So

& gt; I wonder how my daughter is doing. She isn't

& gt; putting on any weight and

& gt; ifeel like she should be growing!!! I came out

& gt; feeling lucky that there is

& gt; a growing list of foods availabe, and I have a

& gt; better sense of what to ask

& gt; doctor's about.

& gt; Sabreena

& gt;

__________________________________

Music Unlimited

Access over 1 million songs. Try it free.

<a

href= " http://music./unlimited/ " >http://music./unlimited/</a><b\

r>

</tt>

<tt>

October 14, 2005

Hi Sabreena,

Yes, I am a WAHM who is a homeschooling my 3 little

boys. Are you a homeschool family too? Where are you

located, just curious:)

Blessings, Azalyne (mama to n 4.5/Tryndl & Elyas

23months)

--- Sabreena Haque <bree1970@...> wrote:

> Hi Azalyne,

> Were you the mom who replied that you also

> homeschool?

> Sabreena

>

> <BLOCKQUOTE style='PADDING-LEFT: 5px; MARGIN-LEFT:

> 5px; BORDER-LEFT: #A0C6E5

> 2px solid; MARGIN-RIGHT: 0px'><font

>

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif'><hr

> color=#A0C6E5

> size=1>

> From: Azalyne Skye

>

& lt;unschoolingmamaof3@... & gt; Reply-To:

>

> To:

> Subject:

> Re: [ ]

> Gluten-free baked goods coming to local Whole

> Foods Date: Wed, 12

> Oct 2005 21:11:08 -0700 (PDT)

> <html><body>

>

> <tt>

> Thanks for your feedback Sabreena! We are

> currently

> seeing a Nutritionist and looking into a multitude

> of

> possibilities, I am excited to finally have some

> support. Did you happen to come across a Ped. GI

> by

> chance?? I would love if the Stanford Celiac

> Management Clinic had a pediatric unit-wouldn't

> that

> be so amazing for all of us parents! Anyhow, I

> hope

> you find all the support you need! It is taxing on

> us

> moms/dads, but the support does exist! Be well!

> -Azalyne (mom of 3 boys!)

>

> --- Sabreena Haque & lt;bree1970@... & gt;

> wrote:

>

> & gt; Hi

> & gt; I actually only went because my daughter is

> celeiac

> & gt; and I found it very

> & gt; useful. One of the biggest things I came away

> with

> & gt; is that I need to find a

> & gt; good ped GI doctor and I need to be on top

> of

> & gt; everything. I think it is

> & gt; really improtant to see a nutritionist also

> because

> & gt; they talked aobut adults

> & gt; with issues of malabsorption even though they

> are

> & gt; on a strict GF diet. So

> & gt; I wonder how my daughter is doing. She

> isn't

> & gt; putting on any weight and

> & gt; ifeel like she should be growing!!! I came

> out

> & gt; feeling lucky that there is

> & gt; a growing list of foods availabe, and I have

> a

> & gt; better sense of what to ask

> & gt; doctor's about.

> & gt; Sabreena

> & gt;

>

> __________________________________

> Music Unlimited

> Access over 1 million songs. Try it free.

> <a

>

href= " http://music./unlimited/ " >http://music./unlimited/</a><b\

r>

> </tt>

>

>

> <div

>

style= " width:500px;text-align:right;margin-bottom:1px;color:#909090 " >

> <tt>

October 14, 2005

How many times are people going to say that whole foods are going to carry baked items???

eileen

October 15, 2005

Whole foods in Redwood city now carries sandwich bread, scones, brownies, pies, biscuits all gluten free. Prices range from 4.99 up.

October 15, 2005

How many times are we going to hear about Whole foods and their bakery?

eileen

October 15, 2005

Hi azalyne

Yes I homeschool my 4 kids (9, 7, 5, 3). We are in emeryville. Where are

you? You must be busy with working from home too. I have often thought

about it but don't know what I would do.

Sabreena

<BLOCKQUOTE style='PADDING-LEFT: 5px; MARGIN-LEFT: 5px; BORDER-LEFT: #A0C6E5

2px solid; MARGIN-RIGHT: 0px'><font

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif'><hr color=#A0C6E5

size=1>

From: Azalyne Skye & lt;unschoolingmamaof3@... & gt; Reply-To:

To:

Subject: Re: [ ]

Gluten-free baked goods coming to local Whole Foods Date: Fri, 14

Oct 2005 08:59:56 -0700 (PDT)

<tt>

Hi Sabreena,

Yes, I am a WAHM who is a homeschooling my 3 little

boys. Are you a homeschool family too? Where are you

located, just curious:)

Blessings, Azalyne (mama to n 4.5/Tryndl & amp; Elyas

23months)

--- Sabreena Haque & lt;bree1970@... & gt; wrote:

& gt; Hi Azalyne,

& gt; Were you the mom who replied that you also

& gt; homeschool?

& gt; Sabreena

& gt;

& gt; & lt;BLOCKQUOTE style='PADDING-LEFT: 5px; MARGIN-LEFT:

& gt; 5px; BORDER-LEFT: #A0C6E5

& gt; 2px solid; MARGIN-RIGHT: 0px' & gt; & lt;font

& gt;

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif' & gt; & lt;hr

& gt; color=#A0C6E5

& gt; size=1 & gt;

& gt; From: & lt;i & gt;Azalyne Skye

& gt;

& amp;lt;unschoolingmamaof3@... & amp;gt; & lt;/i & gt; & lt;br & gt;Reply-To:

& gt;

& gt; & lt;i & gt; & lt;/i & gt; & lt;br & gt;To:

& gt; & lt;i & gt; & lt;/i & gt; & lt;br & gt;Subject:

& gt; & lt;i & gt;Re: [ ]

& gt; Gluten-free baked goods coming to local Whole

& gt; Foods & lt;/i & gt; & lt;br & gt;Date: & lt;i & gt;Wed, 12

& gt; Oct 2005 21:11:08 -0700 (PDT) & lt;/i & gt; & lt;br & gt;

& gt; & lt;br & gt; & lt;html & gt; & lt;body & gt;

& gt;

& gt; & lt;tt & gt;

& gt; Thanks for your feedback Sabreena! We are

& gt; currently & lt;br & gt;

& gt; seeing a Nutritionist and looking into a multitude

& gt; of & lt;br & gt;

& gt; possibilities, I am excited to finally have some & lt;br & gt;

& gt; support. Did you happen to come across a Ped. GI

& gt; by & lt;br & gt;

& gt; chance?? I would love if the Stanford Celiac & lt;br & gt;

& gt; Management Clinic had a pediatric unit-wouldn't

& gt; that & lt;br & gt;

& gt; be so amazing for all of us parents! Anyhow, I

& gt; hope & lt;br & gt;

& gt; you find all the support you need! It is taxing on

& gt; us & lt;br & gt;

& gt; moms/dads, but the support does exist! Be well! & lt;br & gt;

& gt; -Azalyne (mom of 3 boys!) & lt;br & gt;

& gt; & lt;br & gt;

& gt; --- Sabreena Haque & amp;lt;bree1970@... & amp;gt;

& gt; wrote: & lt;br & gt;

& gt; & lt;br & gt;

& gt; & amp;gt; Hi & lt;br & gt;

& gt; & amp;gt; I actually only went because my daughter is

& gt; celeiac & lt;br & gt;

& gt; & amp;gt; and I found it very & lt;br & gt;

& gt; & amp;gt; useful. One of the biggest things I came away

& gt; with & lt;br & gt;

& gt; & amp;gt; is that I need to find a & lt;br & gt;

& gt; & amp;gt; good ped GI doctor and I need to be on top

& gt; of & lt;br & gt;

& gt; & amp;gt; everything. I think it is & lt;br & gt;

& gt; & amp;gt; really improtant to see a nutritionist also

& gt; because & lt;br & gt;

& gt; & amp;gt; they talked aobut adults & lt;br & gt;

& gt; & amp;gt; with issues of malabsorption even though they

& gt; are & lt;br & gt;

& gt; & amp;gt; on a strict GF diet. So & lt;br & gt;

& gt; & amp;gt; I wonder how my daughter is doing. She

& gt; isn't & lt;br & gt;

& gt; & amp;gt; putting on any weight and & lt;br & gt;

& gt; & amp;gt; ifeel like she should be growing!!! I came

& gt; out & lt;br & gt;

& gt; & amp;gt; feeling lucky that there is & lt;br & gt;

& gt; & amp;gt; a growing list of foods availabe, and I have

& gt; a & lt;br & gt;

& gt; & amp;gt; better sense of what to ask & lt;br & gt;

& gt; & amp;gt; doctor's about. & lt;br & gt;

& gt; & amp;gt; Sabreena & lt;br & gt;

& gt; & amp;gt; & lt;br & gt;

& gt; & lt;br & gt;

& gt; __________________________________ & lt;br & gt;

& gt; Music Unlimited & lt;br & gt;

& gt; Access over 1 million songs. Try it free. & lt;br & gt;

& gt; & lt;a

& gt;

href= & quot;<a

href= " http://music./unlimited/ " >http://music./unlimited/</a> & q\

uot; & gt;<a

href= " http://music./unlimited/ " >http://music./unlimited/</a> & l\

t;/a & gt; & lt;br & gt;

& gt; & lt;/tt & gt;

& gt;

& gt; & lt;br & gt; & lt;br & gt;

& gt; & lt;div

& gt;

style= & quot;width:500px;text-align:right;margin-bottom:1px;color:#909090 & quot; & g\

t;

& gt; & lt;tt & gt;

October 16, 2005

Well I never would have known it was available now if I hadn't read it

in here so thanks to whoever first mentioned it. It's pretty simple --

if people don't know about the new line and buy the stuff they won't

carry it...as expensive as it is it really is good and makes me feel

like I have choice now in the bakery department.

>

> How many times are people going to say that whole foods are going to

carry baked items???

>

> eileen

>

October 16, 2005

I agree. It is very exciting news. I personally would love to hear

about everybody's experiences with the GF bakery items. It's so

thrilling to be able to buy something fresh instead of prepackaged or

frozen!

I just went back and looked at the index and there were only a couple

of original posts about it - then some back and forth messages in the

same thread. Maybe you were only reading the subject lines, Eileen?

Trudy

> >

> > How many times are people going to say that whole foods are going to

> carry baked items???

> >

> > eileen

> >

>

October 16, 2005

I have tried the apple pie, which was ok, but nearly

$12 for a SMALL pie. Plus, it went bad within two

days, so if you get something, I'd recommend eating it

quickly. I could bake my own normal sized pie for

less and it would last longer. I also tried the cream

biscuits, which were more solid than I hoped they

would be, but still, they were biscuits.

BTW, I should mention that I'm actually in LA. I

moved here from SF in April so the WFs store that I

went to is actually on 3rd St. in LA. It's possible

that the baked items in SF are longer lasting as I

have noticed that the WFs here is has somehow less

variety than the one in SF.

Alice

--- Trudy <tverzosa@...> wrote:

> I agree. It is very exciting news. I personally

> would love to hear

> about everybody's experiences with the GF bakery

> items. It's so

> thrilling to be able to buy something fresh instead

> of prepackaged or

> frozen!

>

> I just went back and looked at the index and there

> were only a couple

> of original posts about it - then some back and

> forth messages in the

> same thread. Maybe you were only reading the

> subject lines, Eileen?

>

> Trudy

>

> > >

> > > How many times are people going to say that

> whole foods are going to

> > carry baked items???

> > >

> > > eileen

> > >

> >

>

__________________________________

- PC Magazine Editors' Choice 2005

http://mail.

October 16, 2005

Other people's opinions definitely effect my buying decisions, it

helps me avoid costly mistakes. I went to WF yesterday and the

inventory was all new and much fresher. I asked the people behind

the counter what day of the week the GF line was delivered and he

said he thought every other day from No. Carolina? I bought the

sundried tomato roasted garlic bread that was $9.75 but really good.

Very flavorful. I don't know if Mariposa brownies have been

discussed here but they are excellent (I like them 100% better than

Crave) and I asked WF about carrying them and they said they had

talked to them.

> > > >

> > > > How many times are people going to say that

> > whole foods are going to

> > > carry baked items???

> > > >

> > > > eileen

> > > >

> > >

> >

>

> __________________________________

> - PC Magazine Editors' Choice 2005

> http://mail.

>

October 16, 2005

WF new sandwich bread was very good toasted. I got to dip toast into and over easy egg for the first time in years....how exciting is that! Ha, ha

Pamelas brownie mix is far better than the new pre made brownies WF just got in. Follow the directions exactly

Rosie

October 16, 2005

My WF is only stocking the new GF stuff in the freezer - I was disappointed.

That said, the apple pie was wonderful - I'm glad that it is expensive - I

wouldn't want to eat it too often or I'll really pack on the pounds!

Connie

-----Original Message-----

From: [mailto: ]

On Behalf Of Trudy

Sent: Saturday, October 15, 2005 11:03 PM

Subject: [ ] Re: Gluten-free baked goods coming to local Whole

Foods

I agree. It is very exciting news. I personally would love to hear

about everybody's experiences with the GF bakery items. It's so

thrilling to be able to buy something fresh instead of prepackaged or

frozen!

I just went back and looked at the index and there were only a couple

of original posts about it - then some back and forth messages in the

same thread. Maybe you were only reading the subject lines, Eileen?

Trudy

> >

> > How many times are people going to say that whole foods are going to

> carry baked items???

> >

> > eileen

> >

>

October 16, 2005

I talked to the head WF GF baker at the Stanford Celiac Conference. All the

GF baked goods are coming from the one and only GF kitchen in NC or

somewhere back East. If, and only if, they can make a good profit on this

stuff will they even begin to think about a GF kitchen on the West Coast.

So perhaps it is all coming in frozen and being defrosted at the store.

These are convenience items after all.

Connie

-----Original Message-----

From: [mailto: ]

On Behalf Of Alice Yoon

Sent: Sunday, October 16, 2005 12:02 AM

Subject: Re: [ ] Re: Gluten-free baked goods coming to local

Whole Foods

I have tried the apple pie, which was ok, but nearly

$12 for a SMALL pie. Plus, it went bad within two

days, so if you get something, I'd recommend eating it

quickly. I could bake my own normal sized pie for

less and it would last longer. I also tried the cream

biscuits, which were more solid than I hoped they

would be, but still, they were biscuits.

BTW, I should mention that I'm actually in LA. I

moved here from SF in April so the WFs store that I

went to is actually on 3rd St. in LA. It's possible

that the baked items in SF are longer lasting as I

have noticed that the WFs here is has somehow less

variety than the one in SF.

Alice

--- Trudy <tverzosa@...> wrote:

> I agree. It is very exciting news. I personally

> would love to hear

> about everybody's experiences with the GF bakery

> items. It's so

> thrilling to be able to buy something fresh instead

> of prepackaged or

> frozen!

>

> I just went back and looked at the index and there

> were only a couple

> of original posts about it - then some back and

> forth messages in the

> same thread. Maybe you were only reading the

> subject lines, Eileen?

>

> Trudy

>

> > >

> > > How many times are people going to say that

> whole foods are going to

> > carry baked items???

> > >

> > > eileen

> > >

> >

>

__________________________________

- PC Magazine Editors' Choice 2005

http://mail.

October 17, 2005

I am sorry if people took my e-mail wrong but thee is a main site you can look thing up and find what you need to know if you are interested.

I did not mean to upset anyone who can afford to pay $10.00 for a loaf of bread more power to all of you. I have trouble paying rent can't pay that kind of money for bread when I can make the same thing

Again I am sorry if I upset some people

eileen

October 17, 2005

No worries. I just wanted to clarify the number of emails a bit. I totally understand the budgetary problems, having a two-year-old DD and a lawyer-sized student loan but not practicing law! That's exactly why I want to hear about the bakery products. Should I decide to splurge I don't want to waste my money on a crappy item.

I haven't found a good bread recipe I like. Would you be willing to share yours Eileen? I'm so new at this!

Trudy

----- Original Message -----

From: eileen

Sent: Sunday, October 16, 2005 5:02 PM

Subject: Re: [ ] Re: Gluten-free baked goods coming to local Whole Foods

I am sorry if people took my e-mail wrong but thee is a main site you can look thing up and find what you need to know if you are interested.

I did not mean to upset anyone who can afford to pay $10.00 for a loaf of bread more power to all of you. I have trouble paying rent can't pay that kind of money for bread when I can make the same thing

Again I am sorry if I upset some people

eileen

October 17, 2005

Hi Sabreena,

I am in ville/Corralitos area of Santa Cruz

County. I don't think I know where Emeryville is?

Sounds like you are one busy mama! Working from home

is a challenge and trying to fit in homeschooling

seems overwhelming, but easier than all the

issues/challenges that sending my children to a public

or private school would create...for us anyway it

seems the best choice. Now if I can learn to balance

it all!

In terms of working from home, I sell Boutique women's

clothing out of my home...kind of funny that this is

what I am doing, as I originally sold clothing online.

Since the twins were born I barely have time to keep

up with my email, let alone post items for sale on

ebay. Selling out of my house is working pretty well,

I just need to learn how to advertise better:/ Anyhoo,

I wish I could afford to just focus on my kids,

perhaps someday soon!

Blessings, Azalyne

--- Sabreena Haque <bree1970@...> wrote:

> Hi azalyne

> Yes I homeschool my 4 kids (9, 7, 5, 3). We are in

> emeryville. Where are

> you? You must be busy with working from home too.

> I have often thought

> about it but don't know what I would do.

> Sabreena

>

> <BLOCKQUOTE style='PADDING-LEFT: 5px; MARGIN-LEFT:

> 5px; BORDER-LEFT: #A0C6E5

> 2px solid; MARGIN-RIGHT: 0px'><font

>

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif'><hr

> color=#A0C6E5

> size=1>

> From: Azalyne Skye

>

& lt;unschoolingmamaof3@... & gt; Reply-To:

>

> To:

> Subject:

> Re: [ ]

> Gluten-free baked goods coming to local Whole

> Foods Date: Fri, 14

> Oct 2005 08:59:56 -0700 (PDT)

> <html><body>

>

> <tt>

> Hi Sabreena,

> Yes, I am a WAHM who is a homeschooling my 3

> little

> boys. Are you a homeschool family too? Where are

> you

> located, just curious:)

> Blessings, Azalyne (mama to n 4.5/Tryndl & amp;

> Elyas

> 23months)

>

> --- Sabreena Haque & lt;bree1970@... & gt;

> wrote:

>

> & gt; Hi Azalyne,

> & gt; Were you the mom who replied that you also

> & gt; homeschool?

> & gt; Sabreena

> & gt;

> & gt; & lt;BLOCKQUOTE style='PADDING-LEFT: 5px;

> MARGIN-LEFT:

> & gt; 5px; BORDER-LEFT: #A0C6E5

> & gt; 2px solid; MARGIN-RIGHT: 0px' & gt; & lt;font

> & gt;

>

style='FONT-SIZE:11px;FONT-FAMILY:tahoma,sans-serif' & gt; & lt;hr

> & gt; color=#A0C6E5

> & gt; size=1 & gt;

> & gt; From: & lt;i & gt;Azalyne Skye

> & gt;

>

& amp;lt;unschoolingmamaof3@... & amp;gt; & lt;/i & gt; & lt;br & gt;Reply-To:

> & gt;

> & gt;

>

& lt;i & gt; & lt;/i & gt; & lt;br & gt;To:

>

> & gt;

>

& lt;i & gt; & lt;/i & gt; & lt;br & gt;Subject:

>

> & gt; & lt;i & gt;Re: [ ]

> & gt; Gluten-free baked goods coming to local

> Whole

> & gt; Foods & lt;/i & gt; & lt;br & gt;Date: & lt;i & gt;Wed,

> 12

> & gt; Oct 2005 21:11:08 -0700

> (PDT) & lt;/i & gt; & lt;br & gt;

> & gt; & lt;br & gt; & lt;html & gt; & lt;body & gt;

> & gt;

> & gt; & lt;tt & gt;

> & gt; Thanks for your feedback Sabreena! We are

> & gt; currently & lt;br & gt;

> & gt; seeing a Nutritionist and looking into a

> multitude

> & gt; of & lt;br & gt;

> & gt; possibilities, I am excited to finally have

> some & lt;br & gt;

> & gt; support. Did you happen to come across a Ped.

> GI

> & gt; by & lt;br & gt;

> & gt; chance?? I would love if the Stanford

> Celiac & lt;br & gt;

> & gt; Management Clinic had a pediatric

> unit-wouldn't

> & gt; that & lt;br & gt;

> & gt; be so amazing for all of us parents! Anyhow,

> I

> & gt; hope & lt;br & gt;

> & gt; you find all the support you need! It is taxing

> on

> & gt; us & lt;br & gt;

> & gt; moms/dads, but the support does exist! Be

> well! & lt;br & gt;

> & gt; -Azalyne (mom of 3 boys!) & lt;br & gt;

> & gt; & lt;br & gt;

> & gt; --- Sabreena Haque

> & amp;lt;bree1970@... & amp;gt;

> & gt; wrote: & lt;br & gt;

> & gt; & lt;br & gt;

> & gt; & amp;gt; Hi & lt;br & gt;

> & gt; & amp;gt; I actually only went because my

> daughter is

> & gt; celeiac & lt;br & gt;

> & gt; & amp;gt; and I found it very & lt;br & gt;

> & gt; & amp;gt; useful. One of the biggest things I

> came away

> & gt; with & lt;br & gt;

> & gt; & amp;gt; is that I need to find a

> & lt;br & gt;

> & gt; & amp;gt; good ped GI doctor and I need to be on

> top

> & gt; of & lt;br & gt;

> & gt; & amp;gt; everything. I think it is

> & lt;br & gt;

> & gt; & amp;gt; really improtant to see a nutritionist

> also

> & gt; because & lt;br & gt;

> & gt; & amp;gt; they talked aobut adults

> & lt;br & gt;

> & gt; & amp;gt; with issues of malabsorption even

> though they

> & gt; are & lt;br & gt;

> & gt; & amp;gt; on a strict GF diet. So

> & lt;br & gt;

> & gt; & amp;gt; I wonder how my daughter is doing.

> She

> & gt; isn't & lt;br & gt;

> & gt; & amp;gt; putting on any weight and

> & lt;br & gt;

> & gt; & amp;gt; ifeel like she should be growing!!! I

> came

> & gt; out & lt;br & gt;

> & gt; & amp;gt; feeling lucky that there is

> & lt;br & gt;

> & gt; & amp;gt; a growing list of foods availabe, and

> I have

> & gt; a & lt;br & gt;

> & gt; & amp;gt; better sense of what to ask

> & lt;br & gt;

> & gt; & amp;gt; doctor's about. & lt;br & gt;

> & gt; & amp;gt; Sabreena & lt;br & gt;

> & gt; & amp;gt; & lt;br & gt;

> & gt; & lt;br & gt;

> & gt; __________________________________

> & lt;br & gt;

> & gt; Music Unlimited & lt;br & gt;

> & gt; Access over 1 million songs. Try it

> free. & lt;br & gt;

> & gt; & lt;a

> & gt;

> href= & quot;<a

>

href= " http://music./unlimited/ " >http://music./unlimited/</a> & q\

uot; & gt;<a

>

href= " http://music./unlimited/ " >http://music./unlimited/</a> & l\

t;/a & gt; & lt;br & gt;

> & gt; & lt;/tt & gt;

> & gt;

> & gt; & lt;br & gt; & lt;br & gt;

> & gt; & lt;div

> & gt;

>

style= & quot;width:500px;text-align:right;margin-bottom:1px;color:#909090 & quot; & g\

t;

> & gt; & lt;tt & gt;

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