Guest guest Posted September 16, 2005 Report Share Posted September 16, 2005 Most likely, you're just in the process of healing from CD and dealing, perhaps, with the resultant nutritional deficiencies. However, keep in mind (and your doctor's mind, if you don't get better soon) the possibility of a second autoimmune disease. Those of us with one autoimmune disease -- CD being the most common -- are at higher risk for having others. You mentioned having mono; my daughter thought she did, for a very long time. Eventually she learned she had Chronic Fatigue Syndrome instead, which is another autoimmune disease. This probably isn't your situation, but look into CFS or other autoimmune diseases if your current symptoms drag on. Best wishes. Harper In a message dated 9/16/05 4:20:23 PM, ngrace222@... writes: Hi everyone, I'd appreciate your advice / input. I'm a celiac and have been for about 1 year and 3 months. I'm pretty strict about my GF diet. I'm sick (with a cold or something else) a lot; this is the fourth time I've been sick in four months. Also, in the spring, I had a terrible case of mono and had to miss a bunch of school. I was wondering if anyone knows if our immune systems are compromised due to the disease or the new diet or whatever. I used to be healthy (before getting diagnosed!); now I just get sick a lot, even though I try to get balanced meals, eat well, and exercise regularly. If anyone has any ideas or suggestions or advice, that'd be great. Thanks! Nalani Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 17, 2005 Report Share Posted September 17, 2005 Nalani, The CD compromises your immune system by preventing you from absorbing lots of nutrients - the major ones of calcium and b vits. You need to be on gluten free vitamins and minerals. You may also need to be eating some good probiotics like kefir and raw sauerkraut which both have loads and loads of lactobacillis which are the good guys in the gut. Just substituting GF baked goods for wheat/rye/barley/spelt/kamut ones does not give you an optimum diet. One needs to be eating lots of fresh vegetables, cooked or not, lots of fresh fruits, good, high quality meats and some carby veggies and perhaps some GF grains. But adding vitamins and minerals can really make a difference. Also have you just started college or changed the group of people you hang out with or do you have young children who just started school? If so, you have drastically changed your " microbiology " environment and it just takes some getting used to - which stresses the immune system. Also, when you were eating gluten, your immune system may have been so stressed by the gluten that it was just plain worn out and did not react to the more ordinary assaults like the cold virus - it just did not fight it off and when it recovered by not having to work on the gluten, became more sensitive to the environmental stressors. Connie -----Original Message----- From: [mailto: ] On Behalf Of Nalani Grace Sent: Friday, September 16, 2005 4:20 PM Subject: [ ] Immune Systems Hi everyone, I'd appreciate your advice / input. I'm a celiac and have been for about 1 year and 3 months. I'm pretty strict about my GF diet. I'm sick (with a cold or something else) a lot; this is the fourth time I've been sick in four months. Also, in the spring, I had a terrible case of mono and had to miss a bunch of school. I was wondering if anyone knows if our immune systems are compromised due to the disease or the new diet or whatever. I used to be healthy (before getting diagnosed!); now I just get sick a lot, even though I try to get balanced meals, eat well, and exercise regularly. If anyone has any ideas or suggestions or advice, that'd be great. Thanks! Nalani __________________________________ - PC Magazine Editors' Choice 2005 http://mail. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 17, 2005 Report Share Posted September 17, 2005 Liquid vitamins and liquid calcium are absorbed better than pills or powders, a key concern for celiacs who may not have recovered all their absorption capabilities or have intestinal scaring that reduces absorption. Sublingual (pills dissolved under the tongue) vitamins are also absorbed better. I like Liquid Health vitamins, which are GF. Eating dark, leafy, greens (kale, chard, bok choy) every day will also help keep you healthy. Pam Newbury Santa Cruz Celiac Support Group 831-423-6904 pknewbury@... -----Original Message-----From: [mailto: ]On Behalf Of Connie HamptonSent: Friday, September 16, 2005 5:59 PM Subject: RE: [ ] Immune SystemsNalani,The CD compromises your immune system by preventing you from absorbing lotsof nutrients - the major ones of calcium and b vits. You need to be ongluten free vitamins and minerals. You may also need to be eating some goodprobiotics like kefir and raw sauerkraut which both have loads and loads oflactobacillis which are the good guys in the gut. Just substituting GFbaked goods for wheat/rye/barley/spelt/kamut ones does not give you anoptimum diet. One needs to be eating lots of fresh vegetables, cooked ornot, lots of fresh fruits, good, high quality meats and some carby veggiesand perhaps some GF grains. But adding vitamins and minerals can reallymake a difference.Also have you just started college or changed the group of people you hangout with or do you have young children who just started school? If so, youhave drastically changed your "microbiology" environment and it just takessome getting used to - which stresses the immune system. Also, when you were eating gluten, your immune system may have been sostressed by the gluten that it was just plain worn out and did not react tothe more ordinary assaults like the cold virus - it just did not fight itoff and when it recovered by not having to work on the gluten, became moresensitive to the environmental stressors.Connie -----Original Message-----From: [mailto: ]On Behalf Of Nalani GraceSent: Friday, September 16, 2005 4:20 PM Subject: [ ] Immune SystemsHi everyone, I'd appreciate your advice / input. I'm a celiacand have been for about 1 year and 3 months. I'mpretty strict about my GF diet. I'm sick (with a coldor something else) a lot; this is the fourth time I'vebeen sick in four months. Also, in the spring, I hada terrible case of mono and had to miss a bunch ofschool. I was wondering if anyone knows if our immunesystems are compromised due to the disease or the newdiet or whatever. I used to be healthy (beforegetting diagnosed!); now I just get sick a lot, eventhough I try to get balanced meals, eat well, andexercise regularly. If anyone has any ideas orsuggestions or advice, that'd be great. Thanks! Nalani __________________________________ - PC Magazine Editors' Choice 2005 http://mail. Quote Link to comment Share on other sites More sharing options...
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