Guest guest Posted May 8, 2007 Report Share Posted May 8, 2007 Has anyone been here or heard anything about this bakery. I believe it's on Grant Avenue in Novato. I'm specifically wondering if they have anything gluten free appropriate for a 2 1/2 year old, and if people have any problems with cross contamination since it isn't a dedicated gluten free bakery. Thanks for your help! Keri Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 9, 2007 Report Share Posted May 9, 2007 Hi Keri, I came across them at the Marin County Fair two Sundays ago and bought a small coconut pastry that was incredibly delicious. I also sampled a piece of chocolate pastry called "The Little Black Dress" that was so amazing I could hardly believe it. Like you, I thought about the cross contamination issues as I am always extremely careful and very rarely eat anything from non dedicated sources...but I experienced no problems, although microscopically of course we have no way of knowing. Hope this helps. Christy -----Original Message----- From: kerihourigan@... Sent: Tue, 8 May 2007 3:06 PM Subject: [ ] Flour Child Bakery in Novato Has anyone been here or heard anything about this bakery. I believe it's on Grant Avenue in Novato. I'm specifically wondering if they have anything gluten free appropriate for a 2 1/2 year old, and if people have any problems with cross contamination since it isn't a dedicated gluten free bakery. Thanks for your help! Keri AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 10, 2007 Report Share Posted May 10, 2007 I found their link online http://www.flourchyld.com/ kc > > Hi Keri, > > I came across them at the Marin County Fair two Sundays ago and bought a small coconut pastry that was incredibly delicious. > > I also sampled a piece of chocolate pastry called " The Little Black Dress " that was so amazing I could hardly believe it. Like you, I thought about the cross contamination issues as I am always extremely careful and very rarely eat anything from non dedicated sources...but I experienced no problems, although microscopically of course we have no way of knowing. > > Hope this helps. > > Christy > > -----Original Message----- > From: kerihourigan@... > > Sent: Tue, 8 May 2007 3:06 PM > Subject: [ ] Flour Child Bakery in Novato > > > Has anyone been here or heard anything about this bakery. I believe > it's on Grant Avenue in Novato. I'm specifically wondering if they > have anything gluten free appropriate for a 2 1/2 year old, and if > people have any problems with cross contamination since it isn't a > dedicated gluten free bakery. > > Thanks for your help! > > Keri > > > > _____________________________________________________________________ ___ > AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. > Quote Link to comment Share on other sites More sharing options...
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