Guest guest Posted January 15, 2007 Report Share Posted January 15, 2007 My roommate left my bread open on the counter last night. It's stale now, of course. Any ideas on what to do with it besides croutons? (I have some already.) Thanks, Carla Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 17, 2007 Report Share Posted January 17, 2007 Use it to make french toast, so yummy! I bought this one brand of bread once (just ran to the kitchen to check the brand) "Gluteno" from whole foods. It was SO hard and unpleasant, but I didn't want to throw it away, so I finally made French toast out of it- it was the BEST french toast I've ever had! Now I sometimes buy that brand on purpose just to make french toast! Cory P.S. real easy, I use one egg for about three pieces and mix with soy milk (can use real milk of course) and add cinnamon and nutmeg and let it soak in there for a couple minutes, then fry it up! My roommate left my bread open on the counter last night. It's stalenow, of course. Any ideas on what to do with it besides croutons? (Ihave some already.)Thanks,Carla Quote Link to comment Share on other sites More sharing options...
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