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RE: Re: What's for dinner? and Redbridge sighting...

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You are making my lips smack! DH grilled hot dogs and made French fries. Not very healthy, I'm afraid, but pretty yummy. Especially since I didn't have to do anything but sit and look pretty. He went to the store for the goods and wanted to get tater tots, but he saw "corn flour" in the ingredients and was afraid I couldn't have it. Better safe than sorry.

Oh yeah - and I was going to have a Redbridge beer, but I just didn't get around to it. I went to the Elephant Pharmacy in San to pick up a prescription and just happened to walk by the refrigerated section. I thought, what the heck, I'll see if they have GF beer. And they did!!! I will probably try one tomorrow - ahhhhh...sit outside on the balcony in the sun, watching the world go by with a cold one in my hand. Just like the good old days...only no cigarettes. :o)

Trudy

-------Original Message-------

From: seamaiden399

Date: 4/28/2007 12:00:10 PM

Subject: [ ] Re: What's for dinner?

Yum, grilled asparagus sounds so good! I also love it roasted in the

oven. :)

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> Just curious what everyone else did for dinner tonight?

>

> I need some ideas! I want to venture out of my little safe GF 7 or 8

> menus.

>

> I'm having leftover chili with a cornbread muffin. It's! been a long

> week back at work and I didn't have the energy to cook.

>

>

>

>

>

> ---------------------------------

> Ahhh...imagining that irresistible "new car" smell?

> Check out new cars at Autos.

>

>

>

>

>

>

>

>

>

> ---------------------------------

> Ahhh...imagining that irresistible "new car" smell?

> Check outnew cars at Autos.

>

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Cascadian Farms makes a Tater-Tot type product called Spud

Puppies; they are organic and GF. Find them in the freezer section of your

health food store.

Pam

From:

[mailto: ] On

Behalf Of Mark

Sent: Tuesday, May 01, 2007 7:55 AM

Subject: [ ] Re: What's for dinner? and Redbridge

sighting...

He went to the store for the

> goods and wanted to get tater tots, but he saw " corn flour " in

the

> ingredients and was afraid I couldn't have it. Better safe than sorry.

>

Hi Trudy,

Corn Flour is safe unless you have a problem with corn also. I use it

a lot in cooking. It is a great additive with the standard rice flour,

tapioca and potato starch flour that most of us us. It is great in

pancakes, muffins and pizza like doe. I also use it when making corn

bread by using standard corn meal and substituting corn flour for the

flour the recipes call for.

Mark

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