Brazilian Cheese bread co pizza - where?

[Guest guest]

Hi --

I have looked in many stores trying to find the Brazilian Cheese bread company's pizzas with no luck. I've found their yummy cheese breads (at Molly Stone's Palo Alto), but that's it. I've asked them to order the pizza, but no luck yet. If you've found the pizza, where did you find it?

Thank you,

[Guest guest]

I've only found it online. It's wonderful, but they've just changed to their " summer " shipping. I wanted to order $35 in product,and shipping would have been $65. And it goes up, the more you order, so there's no doing a group order. Too bad.

On Mon, May 19, 2008 at 5:29 PM, D Darcy <ddarcy@...> wrote:

Hi --

I have looked in many stores trying to find the Brazilian Cheese bread company's pizzas with no luck. I've found their yummy cheese breads (at Molly Stone's Palo Alto), but that's it. I've asked them to order the pizza, but no luck yet. If you've found the pizza, where did you find it?

Thank you,

[Guest guest]

Here is the basic recipe. Making it into

pizza dough is just how you roll it out and what you put on it:

http://fromourhometoyours-en.blogspot.com/2007/04/brazilian-cheese-rolls.html

Cheese rolls (Pão de

Queijo)

Cheese rolls (Pão de Queijo) are eaten all over Brazil at

breakfast or as a snack. Traditionally, these are made of cassava flour instead

of wheat flour. Except for that, these cheese rolls consist of eggs and cheese.

If served warm, these rolls are crispy from the outside with soft dough on the

inside.

Ingredients

500 gr (1.1 lb) of fine cassava flour

1 large cup of milk

4 tablespoons of sunflower oil or soya oil

generous pinch of salt

4 eggs

200 gr (7 oz) of grated hard cheese (like

Parmesan)

Preparation

Preheat oven at 180ËšC (gas 4-5 or 350°F).

Sieve

your cassavaflour if it is not fine. Bring the milk with the oil and the salt

to a boil in a pan. Add the cassava flour while mixing. Allow to cool after it

is mixed well. Next, stir in the eggs one by one and then the cheese. Mix well.

Grease

your hands with some sunflower oil and form the dough into small balls. Put

these in the oven on a non-sticking baking sheet. Bake for 25-30 minutes. The

rolls smell nice when ready. To be sure, test for doneness with a fork: if it

comes out clean the cheese rolls are ready. Allow to cool sufficiently but

serve warm.

I’m going to try it dairy free too

by using coconut oil and milk and not adding cheese. I got some cassava

flour from a little “stop and rob†convenience store in San Pablo that happens to

stock Brazilian staples. I’ll let you know how it turns out.

Connie \

From: [mailto: ] On Behalf Of D Darcy

Sent: Monday, May 19, 2008 5:30 PM

Subject: [ ] Brazilian

Cheese bread co pizza - where?

Hi --

I have looked in many stores trying to find the Brazilian

Cheese bread company's pizzas with no luck. I've found their yummy cheese

breads (at Molly Stone's Palo Alto),

but that's it. I've asked them to order the pizza, but no luck yet. If you've

found the pizza, where did you find it?

Thank you,

[Guest guest]

I forgot to mention that you can use

tapioca starch (same plant, just more refined)

Another recipe (google “Pao de queijoâ€)

uses

1c water

1c milk

½ c oil

1 tsp salt

450 g of tapioca starch

3 eggs

200 g of grated parmesan cheese

Connie

From: [mailto: ] On Behalf Of Connie Hampton

Sent: Monday, May 19, 2008 8:30 PM

Subject: RE: [ ]

Brazilian Cheese bread co pizza - where?

Here is the basic recipe. Making it into

pizza dough is just how you roll it out and what you put on it:

http://fromourhometoyours-en.blogspot.com/2007/04/brazilian-cheese-rolls.html

Cheese rolls (Pão de Queijo)

Cheese rolls (Pão de Queijo) are eaten all over Brazil

at breakfast or as a snack. Traditionally, these are made of cassava flour

instead of wheat flour. Except for that, these cheese rolls consist of eggs and

cheese. If served warm, these rolls are crispy from the outside with soft dough

on the inside.

Ingredients

500 gr (1.1 lb) of fine cassava flour

1 large cup of milk

4 tablespoons of sunflower oil or soya oil

generous pinch of salt

4 eggs

200 gr (7 oz) of grated hard cheese (like

Parmesan)

Preparation

Preheat oven at 180˚C (gas 4-5 or 350°F).

Sieve

your cassavaflour if it is not fine. Bring the milk with the oil and the salt

to a boil in a pan. Add the cassava flour while mixing. Allow to cool after it

is mixed well. Next, stir in the eggs one by one and then the cheese. Mix well.

Grease

your hands with some sunflower oil and form the dough into small balls. Put

these in the oven on a non-sticking baking sheet. Bake for 25-30 minutes. The

rolls smell nice when ready. To be sure, test for doneness with a fork: if it

comes out clean the cheese rolls are ready. Allow to cool sufficiently but

serve warm.

I’m going to try it dairy free too by using coconut oil and milk

and not adding cheese. I got some cassava flour from a little “stop and

rob†convenience store in San

Pablo that happens to stock Brazilian

staples. I’ll let you know how it turns out.

Connie \

[Guest guest]

I'm pretty sure they are at the Grand Lake farmer's market in Oakland

on Saturdays, so you contact them to find out if they sell the pizzas

there, or would bring some for you.

-Luther

On Mon, May 19, 2008 at 5:29 PM, D Darcy <ddarcy@...> wrote:

> Hi --

> I have looked in many stores trying to find the Brazilian Cheese bread

> company's pizzas with no luck. I've found their yummy cheese breads (at

> Molly Stone's Palo Alto), but that's it. I've asked them to order the pizza,

> but no luck yet. If you've found the pizza, where did you find it?

> Thank you,

>

>

>

>

[Guest guest]

That's too bad! I hope some stores start carrying it. They will if enough people ask. Thanks for the information!

From: [mailto: ] On Behalf Of PrattSent: Monday, May 19, 2008 7:24 PM Subject: Re: [ ] Brazilian Cheese bread co pizza - where?

I've only found it online. It's wonderful, but they've just changed to their "summer" shipping. I wanted to order $35 in product,and shipping would have been $65. And it goes up, the more you order, so there's no doing a group order. Too bad.

On Mon, May 19, 2008 at 5:29 PM, D Darcy <ddarcystanfordalumni (DOT) org> wrote:

Hi --

I have looked in many stores trying to find the Brazilian Cheese bread company's pizzas with no luck. I've found their yummy cheese breads (at Molly Stone's Palo Alto), but that's it. I've asked them to order the pizza, but no luck yet. If you've found the pizza, where did you find it?

Thank you,

[Guest guest]

I found the cheese rolls and pizza crusts at Sonoma Market in downtown Sonoma.Jackie CorleyJackiecorley@...415-522-3187 (W)415-387-2969 (H)415-786-6498 ©

[Guest guest]

On Tue, May 20, 2008 at 10:08 AM, Jackie Corley

<jackiecorley@...> wrote:

> I found the cheese rolls and pizza crusts at Sonoma Market in downtown

> Sonoma.

They have both of these at Draegers in Danville too.

--

Joe

http://sanbeiji.com/