Guest guest Posted February 28, 2008 Report Share Posted February 28, 2008 Hi all! I know RED grapes are high in phenol but what about white grape juice?? i gave my daughter a little of white grape juice diluted with ALOT of water and a tad of apple juice (i'm trying to wean her off apple juice). she drank it without hesitation but has pinkish cheeks. behavior wise - no change. what are your thoughts? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 29, 2008 Report Share Posted February 29, 2008 Oh it is completely a yeast issue. In fact, we are using MCT oil and Caprystatin pill (crushed into powder and placed in capsules) for her, in addition to No-Fenol, watching her carb intake, sugar intake, etc. We're also doing the Tea with her as well (as a chelator). Re: red cheeks For my kids, this was also a yeast thing....it seemed for any reason...if I gave the kids any kind of juice it was almost an instant flare...I don't disagreeabout little girls and their sugar utilization...it was just a double edge sword for us. We were juice free for a long time....years. After 35 rounds of chelation it is some better...but the yeast is still a big big issue. hope this helps Ronni > > Hi all! > I know RED grapes are high in phenol but what about white grape > juice?? i gave my daughter a little of white grape juice diluted with > ALOT of water and a tad of apple juice (i'm trying to wean her off > apple juice). she drank it without hesitation but has pinkish cheeks. > behavior wise - no change. what are your thoughts? > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 29, 2008 Report Share Posted February 29, 2008 ok, my daughter has always had apple juice, watered down of course, for at least past 1 or so. i'm trying to wean her down from apple juice to pear juice or white grape juice. i'm giving her 1 drop of GSE 2x daily for yeast. is this not enough? she was on antibiotics recently. should i go back to diflucan for a while? she's been on GSE for a couple of weeks now. is that not safe?? i've ordered biotin, hopefully it comes in soon. how much should i give of that? > > Oh it is completely a yeast issue. In fact, we are using MCT oil and Caprystatin pill (crushed into powder and placed in capsules) for her, in addition to No-Fenol, watching her carb intake, sugar intake, etc. We're also doing the Tea with her as well (as a chelator). > Re: red cheeks > > > For my kids, this was also a yeast thing....it seemed for any > reason...if I gave the kids any kind of juice it was almost an > instant flare...I don't disagreeabout little girls and their sugar > utilization...it was just a double edge sword for us. We were juice > free for a long time....years. After 35 rounds of chelation it is > some better...but the yeast is still a big big issue. > hope this helps > Ronni > > > > > Hi all! > > I know RED grapes are high in phenol but what about white grape > > juice?? i gave my daughter a little of white grape juice diluted > with > > ALOT of water and a tad of apple juice (i'm trying to wean her off > > apple juice). she drank it without hesitation but has pinkish > cheeks. > > behavior wise - no change. what are your thoughts? > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 29, 2008 Report Share Posted February 29, 2008 We've never used biotin, and I've not introduced my daughter to GSE yet. Diflucan had no effect for my son, and I've found in general that prescription antifungals are less effective than natural remedies, and have many nasty side effects. I may go to GSE here shortly if the MCT oil and Caprystatin don't bring about even more improvement. Actually this weekend I intend to start giving her Candidase and Digest Gold with the Caprystatin and MCT treatment to see if things need help getting flushed out. The thing with Diflucan, GSE, Caprystatin, and MCT oil, is that they depend on the body to carry them the rest of the way out, and if the body is unable to do that, then those toxins are just sitting, brewing, fermenting, whatever you want to call it. So, my issues have always centered around (okay, is it the treatment that isn't working, or do I need to facilitate it to its' final end). No Fenol is fantastic at helping to eliminate the end waste, but it could be that for my daughter, as it is for my son, just not enough. Candidase has really been remarkable for us in combination with the GSE and No Fenol for my son, so to get there with my daughter, I may have to utilize this same combination. She's 3, so I'll post how it goes. ----- Original Message ----- From: gbrn98 Sent: Friday, February 29, 2008 11:11 AM Subject: Re: red cheeks ok, my daughter has always had apple juice, watered down of course, for at least past 1 or so. i'm trying to wean her down from apple juice to pear juice or white grape juice. i'm giving her 1 drop of GSE 2x daily for yeast. is this not enough? she was on antibiotics recently. should i go back to diflucan for a while? she's been on GSE for a couple of weeks now. is that not safe?? i've ordered biotin, hopefully it comes in soon. how much should i give of that? > > Oh it is completely a yeast issue. In fact, we are using MCT oil and Caprystatin pill (crushed into powder and placed in capsules) for her, in addition to No-Fenol, watching her carb intake, sugar intake, etc. We're also doing the Tea with her as well (as a chelator). > Re: red cheeks > > > For my kids, this was also a yeast thing....it seemed for any > reason...if I gave the kids any kind of juice it was almost an > instant flare...I don't disagreeabout little girls and their sugar > utilization...it was just a double edge sword for us. We were juice > free for a long time....years. After 35 rounds of chelation it is > some better...but the yeast is still a big big issue. > hope this helps > Ronni > > > > > Hi all! > > I know RED grapes are high in phenol but what about white grape > > juice?? i gave my daughter a little of white grape juice diluted > with > > ALOT of water and a tad of apple juice (i'm trying to wean her off > > apple juice). she drank it without hesitation but has pinkish > cheeks. > > behavior wise - no change. what are your thoughts? > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 29, 2008 Report Share Posted February 29, 2008 For my kiddos, this would not have been near enough....we have had to add lots of candex,candidiase or candaclear4 or combinations or these, undecylic acid, biotin and pros for those who can tolerate them....I have several of these kiddos, plus a no sugar diet...not a fun trip. We do not use GSE, ursa uvi, or pau d'arco. Since my kids have some liver damage, albiet better now, I choose to be very conservative...GSE turns my son's poops white fast...not good...then takes months to get the color back in to a decent level. hth Ronni > > Oh it is completely a yeast issue. In fact, we are using MCT oil and Caprystatin pill (crushed into powder and placed in capsules) for her, in addition to No-Fenol, watching her carb intake, sugar intake, etc. We're also doing the Tea with her as well (as a chelator). > Re: red cheeks > > > For my kids, this was also a yeast thing....it seemed for any > reason...if I gave the kids any kind of juice it was almost an > instant flare...I don't disagreeabout little girls and their sugar > utilization...it was just a double edge sword for us. We were juice > free for a long time....years. After 35 rounds of chelation it is > some better...but the yeast is still a big big issue. > hope this helps > Ronni > > > > > Hi all! > > I know RED grapes are high in phenol but what about white grape > > juice?? i gave my daughter a little of white grape juice diluted > with > > ALOT of water and a tad of apple juice (i'm trying to wean her off > > apple juice). she drank it without hesitation but has pinkish > cheeks. > > behavior wise - no change. what are your thoughts? > > > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 1, 2008 Report Share Posted March 1, 2008 > > Hi all! > I know RED grapes are high in phenol but what about white grape > juice?? Not as high as red, but still high. Both of these tend to increase yeast. >>i gave my daughter a little of white grape juice diluted with > ALOT of water and a tad of apple juice (i'm trying to wean her off > apple juice). she drank it without hesitation but has pinkish cheeks. > behavior wise - no change. what are your thoughts? Probably phenol issues http://www.danasview.net/phenol.htm Dana Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 1, 2008 Report Share Posted March 1, 2008 > > ok, my daughter has always had apple juice, watered down of course, > for at least past 1 or so. i'm trying to wean her down from apple > juice to pear juice or white grape juice. i'm giving her 1 drop of > GSE 2x daily for yeast. is this not enough? For yeast issues, pear is better than white grape. One drop may not be sufficient, depending on other issues. >> she was on antibiotics > recently. should i go back to diflucan for a while? she's been on > GSE for a couple of weeks now. is that not safe?? In my opinion, GSE is safer than Diflucan. >>i've ordered > biotin, hopefully it comes in soon. how much should i give of that? Start with 400mcg or so, and work up from there. It does need magnesium for proper absorption. Dana Quote Link to comment Share on other sites More sharing options...
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