Guest guest Posted June 23, 2008 Report Share Posted June 23, 2008 Yesterday (Saturday), I took our daughter with Asperger's and our daughter with Down's to a b.day party of another little girl with DS. They served Capri Suns, Cheetos, Doritos, white bread buns w/ ham sandwich meat, ice cream, and cake. (The poor girl with DS, turning 11, probably weighs over 200 pounds already. Our 12 yo w/ DS might weigh 80 pounds.) I discussed with the girls prior to the party that we would not be partaking of the goodies (including candy in the party favor bags) and reiterated the reason why. Turns out the girls were fine with it, but the people at the party were SO sympathetic to the " poor girls " who couldn't eat with them. If I'd realized the party was this Saturday instead of next Saturday like I thought until informed correctly late the night before, I would've called and prepped the mom, but I didn't have a chance. Anyway, we survived. Also, I had stoked the girls up on " ants on a log " (celery sticks with peanut butter and raisins) before we left, so they weren't hungry. Then we went to a cookout yesterday evening. I skewered cherry tomatoes, chunks of purple onion, green pepper strips, and fresh pineapple chunks(I know you're not supposed to eat fruit and veggies together, but gosh! You have to live a little bit!). After the host finished grilling for everyone, he grilled our skewers, and they were a hit with everyone and made our little people feel like they got to have something out-of-the-ordinary at the party. I also brought meat balls mixed with onion, S & " P, and a tad of Thai Kitchens fish sauce (which has sugar, I noticed later, but not much). I did catch our 12 yo with DS in the dining room alone later in the evening with a Fudge Stripe in her mouth, and I made her spit it out. Just because cheating can't be tolerated right now. This is a Family Deal! Tonight we ate dinner with my sister and parents, who know how desperately we need to help our little ones, but who have eaten all the sugar and processed junk with me all my life and who think regular medical doctors have all the magic answers. I took along " slop " , what we call the variety of stuff I throw into our massive cast iron skillet (it covers two burners and can hold 50 scrambled eggs!). Tonight it was a bit of healthy sausage and a bit of grass-fed hamburger plus stir-fry veggies and extra onion and garlic. Also, I made this--y'all just have to try it!---I boiled some Brussels Sprouts (frozen), and then added pressed garlic, lemon juice, olive oil, and Herbamare spices plus S & P. Then I chilled the works. Oh my! It was good! And I bet we'll stink from the garlic for two more weeks! :-) Meanwhile, my extended family ate frozen lasagna, German potato salad, doctored baked beans from a can, plus a huge salad (we ate that part) with store-bought salad dressings. And they drank my mom's delicious mint tea sweetened with aspartame. (She used to use saccharin--I grew up on the stuff!) And then it was b.day cake and ice cream time. I think our kids felt a little deprived at that point. I caught our 6 yo wiping his finger across the lid of the ice cream carton. They all asked if they could eat that stuff " when we're through with the diet " and I said, " no, not this stuff,but someday we will make our own ice cream from our own cow cream and make special cakes that aren't so bad for us. " I don't know if it cheered them up very much, since they live so in the present, but I meant it. So, we did it! And the very best part???? Tonight Mama commented that she noticed our 10 yo with Asperger's seemed a whole lot calmer and more obedient. That translates to the fact that she did not have any freak outs in front of my parents. I told her it must be like hair growing: when you're with someone all the time, you don't realize their hair is getting longer, whereas someone who sees that person infrequently notices it right away. Anyway, it was a little more fuel for my fire! in TN Quote Link to comment Share on other sites More sharing options...
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