Guest guest Posted February 26, 2008 Report Share Posted February 26, 2008 does anyone have good liver recipes I partially thaw my liver and then run it through my Kitchenaid grinder and add it to any ground meat recipe. No one can tell and I know I get some good liver in them. Try Spaghetti Sauce, Chili, Stuffed Peppers, etc! I also do that with heart and kidneys. Chrissie Quote Link to comment Share on other sites More sharing options...
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