Re: O.T. Asparagus & Cancer

[Guest guest]

Has anyone heard of or read the 1minutecure for cancer and other diseases? Like

what is used.

________________________________

From: Bonnie <cybermail@...>

Undisclosed-Recipient@...

Sent: Tuesday, April 7, 2009 6:23:51 PM

Subject: O.T. Asparagus & Cancer

I received this from a friend and thought I would pass it along for those

interested I do not know the original source or of its validity, perhaps someone

on the list does and will share it.

Asparagus & Cancer

Several years ago, I had a man seeking asparagus for

a friend who had cancer. He gave me a photocopied

copy of an article, entitled, `Asparagus for cancer' printed in Cancer

News Journal, December 1979.

I will share it here, just as it was shared with me:

'I am a biochemist, and have specialized in the

relation of diet to health for over 50 years.

Several years ago, I learned of the discovery of

R. Vensal, D.D.S. that asparagus might cure

cancer.

Since then, I have worked with him on his

project. We have accumulated a number of favorable case

histories.

Here are a few examples:

Case No. 1, A man with an almost hopeless case of

Hodgkin's disease (cancer of the lymph glands) who

Was completely incapacitated. Within 1 year of starting the

Asparagus therapy, his doctors were unable to detect any signs of cancer,

and he was back on a schedule of strenuous exercise.

Case No. 2, a successful businessman 68 years old

who suffered from cancer of the bladder for 16

years. After years of medical treatments, including

radiation without improvement, he went on asparagus.

Within 3 months, examinations revealed that his

Bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, a man who had lung cancer. On March

5th 1971, he was put on the operating table where they

Found lung cancer so widely spread that it was inoperable.

The surgeon sewed him up and declared

his case hopeless. On April 5th he heard about the

asparagus therapy and immediately started taking it.

By August, x-ray pictures revealed that all

signs of the cancer had disappeared. . He is back at

his regular business routine.

Case No.. 4, a woman who was troubled for a number

of years with skin cancer. She finally developed

different skin cancers which were diagnosed by asking

specialist as advanced. Within 3 months

after starting on asparagus, her skin specialist

said that her skin looked fine and no more skin lesions.

This woman reported that the asparagus

therapy also cure her kidney disease, which started

in 1949. She had over 10 operations for kidney stones,

and was receiving government disability

payments for an inoperable, terminal, kidney

condition. She attributes the cure of this kidney trouble

entirely to the asparagus.

I was not surprised at this result, as `The

elements of material medica', edited in 1854 by a Professor

at the University of Pennsylvania , stated that asparagus was used as a

popular remedy for kidney stones. He even referred to experiments,

in 1739, on the power of asparagus in dissolving stones.

We would have other case histories but the medical

establishment has interfered with our obtaining some

of the records. I am therefore appealing to readers to spread this good

news and help us to gather a large number of case histories that will

overwhelm the medical skeptics about this unbelievably simple

and natural remedy.

For the treatment, asparagus should be cooked

before using, and therefore canned asparagus is just

as good as fresh. I have corresponded with the two leading canners of

asparagus, Giant and Stokely, and I am satisfied that these brands

contain no pesticides or preservatives. Place the cooked asparagus in a

blender and liquefy to make a puree, and store in the refrigerator. Give the

patient 4 full tablespoons twice daily, morning and evening. Patients

usually show some improvement in from 2-4 weeks. It can be diluted

with water and used as a cold or hot drink. This suggested dosage is

based on present experience, but certainly larger amounts can do no

harm and may be needed in some cases.

As a biochemist I am convinced of the old saying

that`what cures can prevent'. Based on this theory,

my wife and I have been using asparagus puree as a beverage with our meals.

We take 2 tablespoons diluted in water to suit our

taste with breakfast and with dinner. I take mine

hot and my wife prefers hers cold. For years we have made it a

practice to have blood surveys taken as part of our regular checkups.

The last blood survey, taken by a medical doctor

who specializes in the nutritional approach to health,

showed substantial improvements in all categories over the last one,

and we can attribute these improvements to nothing but the asparagus

drink...

As a biochemist, I have made an extensive study

of all aspects of cancer, and all of the proposed

cures. As a result, I am convinced that asparagus fits in better with the

latest theories about cancer. Asparagus contains a good supply of

protein called histones, which are believed to be active in controlling cell

growth. For that reason, I believe asparagus can be said to contain a

substance that I call cell growth normalizer. That accounts for its action on

cancer and acting as a general body tonic.

In any event, regardless of theory, asparagus used

as we suggest, is a harmless substance. The FDA cannot prevent you

from using it and it may do you much good.. It has been

reported by the US National Cancer Institute, that asparagus is the

highest tested food containing glutathione, which is considered one of

the body's most potent anticarcinogens and antioxidants.

[Guest guest]

I read the book. It is about using food grade hydrogen peroxide. It is a simple

book. Most all of the info you can find for free on the web.

a

O.T. Asparagus & Cancer

I received this from a friend and thought I would pass it along for those

interested I do not know the original source or of its validity, perhaps someone

on the list does and will share it.

Asparagus & Cancer

Several years ago, I had a man seeking asparagus for

a friend who had cancer. He gave me a photocopied

copy of an article, entitled, `Asparagus for cancer' printed in Cancer

News Journal, December 1979.

I will share it here, just as it was shared with me:

'I am a biochemist, and have specialized in the

relation of diet to health for over 50 years.

Several years ago, I learned of the discovery of

R. Vensal, D.D.S. that asparagus might cure

cancer.

Since then, I have worked with him on his

project. We have accumulated a number of favorable case

histories.

Here are a few examples:

Case No. 1, A man with an almost hopeless case of

Hodgkin's disease (cancer of the lymph glands) who

Was completely incapacitated. Within 1 year of starting the

Asparagus therapy, his doctors were unable to detect any signs of cancer,

and he was back on a schedule of strenuous exercise.

Case No. 2, a successful businessman 68 years old

who suffered from cancer of the bladder for 16

years. After years of medical treatments, including

radiation without improvement, he went on asparagus.

Within 3 months, examinations revealed that his

Bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, a man who had lung cancer. On March

5th 1971, he was put on the operating table where they

Found lung cancer so widely spread that it was inoperable.

The surgeon sewed him up and declared

his case hopeless. On April 5th he heard about the

asparagus therapy and immediately started taking it.

By August, x-ray pictures revealed that all

signs of the cancer had disappeared. . He is back at

his regular business routine.

Case No.. 4, a woman who was troubled for a number

of years with skin cancer. She finally developed

different skin cancers which were diagnosed by asking

specialist as advanced. Within 3 months

after starting on asparagus, her skin specialist

said that her skin looked fine and no more skin lesions.

This woman reported that the asparagus

therapy also cure her kidney disease, which started

in 1949. She had over 10 operations for kidney stones,

and was receiving government disability

payments for an inoperable, terminal, kidney

condition. She attributes the cure of this kidney trouble

entirely to the asparagus.

I was not surprised at this result, as `The

elements of material medica', edited in 1854 by a Professor

at the University of Pennsylvania , stated that asparagus was used as a

popular remedy for kidney stones. He even referred to experiments,

in 1739, on the power of asparagus in dissolving stones.

We would have other case histories but the medical

establishment has interfered with our obtaining some

of the records. I am therefore appealing to readers to spread this good

news and help us to gather a large number of case histories that will

overwhelm the medical skeptics about this unbelievably simple

and natural remedy.

For the treatment, asparagus should be cooked

before using, and therefore canned asparagus is just

as good as fresh. I have corresponded with the two leading canners of

asparagus, Giant and Stokely, and I am satisfied that these brands

contain no pesticides or preservatives. Place the cooked asparagus in a

blender and liquefy to make a puree, and store in the refrigerator. Give the

patient 4 full tablespoons twice daily, morning and evening. Patients

usually show some improvement in from 2-4 weeks. It can be diluted

with water and used as a cold or hot drink. This suggested dosage is

based on present experience, but certainly larger amounts can do no

harm and may be needed in some cases.

As a biochemist I am convinced of the old saying

that`what cures can prevent'. Based on this theory,

my wife and I have been using asparagus puree as a beverage with our meals.

We take 2 tablespoons diluted in water to suit our

taste with breakfast and with dinner. I take mine

hot and my wife prefers hers cold. For years we have made it a

practice to have blood surveys taken as part of our regular checkups.

The last blood survey, taken by a medical doctor

who specializes in the nutritional approach to health,

showed substantial improvements in all categories over the last one,

and we can attribute these improvements to nothing but the asparagus

drink...

As a biochemist, I have made an extensive study

of all aspects of cancer, and all of the proposed

cures. As a result, I am convinced that asparagus fits in better with the

latest theories about cancer. Asparagus contains a good supply of

protein called histones, which are believed to be active in controlling cell

growth. For that reason, I believe asparagus can be said to contain a

substance that I call cell growth normalizer. That accounts for its action on

cancer and acting as a general body tonic.

In any event, regardless of theory, asparagus used

as we suggest, is a harmless substance. The FDA cannot prevent you

from using it and it may do you much good.. It has been

reported by the US National Cancer Institute, that asparagus is the

highest tested food containing glutathione, which is considered one of

the body's most potent anticarcinogens and antioxidants.

[Guest guest]

Thanks a for the info.

________________________________

From: a <plwp@...>

Dr

Sent: Sunday, April 19, 2009 7:35:20 AM

Subject: Re: O.T. Asparagus & Cancer

I read the book. It is about using food grade hydrogen peroxide. It is a simple

book. Most all of the info you can find for free on the web.

a

O.T. Asparagus & Cancer

I received this from a friend and thought I would pass it along for those

interested I do not know the original source or of its validity, perhaps someone

on the list does and will share it.

Asparagus & Cancer

Several years ago, I had a man seeking asparagus for

a friend who had cancer. He gave me a photocopied

copy of an article, entitled, `Asparagus for cancer' printed in Cancer

News Journal, December 1979.

I will share it here, just as it was shared with me:

'I am a biochemist, and have specialized in the

relation of diet to health for over 50 years.

Several years ago, I learned of the discovery of

R. Vensal, D.D.S. that asparagus might cure

cancer.

Since then, I have worked with him on his

project. We have accumulated a number of favorable case

histories.

Here are a few examples:

Case No. 1, A man with an almost hopeless case of

Hodgkin's disease (cancer of the lymph glands) who

Was completely incapacitated. Within 1 year of starting the

Asparagus therapy, his doctors were unable to detect any signs of cancer,

and he was back on a schedule of strenuous exercise.

Case No. 2, a successful businessman 68 years old

who suffered from cancer of the bladder for 16

years. After years of medical treatments, including

radiation without improvement, he went on asparagus.

Within 3 months, examinations revealed that his

Bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, a man who had lung cancer. On March

5th 1971, he was put on the operating table where they

Found lung cancer so widely spread that it was inoperable.

The surgeon sewed him up and declared

his case hopeless. On April 5th he heard about the

asparagus therapy and immediately started taking it.

By August, x-ray pictures revealed that all

signs of the cancer had disappeared. . He is back at

his regular business routine.

Case No.. 4, a woman who was troubled for a number

of years with skin cancer. She finally developed

different skin cancers which were diagnosed by asking

specialist as advanced. Within 3 months

after starting on asparagus, her skin specialist

said that her skin looked fine and no more skin lesions.

This woman reported that the asparagus

therapy also cure her kidney disease, which started

in 1949. She had over 10 operations for kidney stones,

and was receiving government disability

payments for an inoperable, terminal, kidney

condition. She attributes the cure of this kidney trouble

entirely to the asparagus.

I was not surprised at this result, as `The

elements of material medica', edited in 1854 by a Professor

at the University of Pennsylvania , stated that asparagus was used as a

popular remedy for kidney stones. He even referred to experiments,

in 1739, on the power of asparagus in dissolving stones.

We would have other case histories but the medical

establishment has interfered with our obtaining some

of the records. I am therefore appealing to readers to spread this good

news and help us to gather a large number of case histories that will

overwhelm the medical skeptics about this unbelievably simple

and natural remedy.

For the treatment, asparagus should be cooked

before using, and therefore canned asparagus is just

as good as fresh. I have corresponded with the two leading canners of

asparagus, Giant and Stokely, and I am satisfied that these brands

contain no pesticides or preservatives. Place the cooked asparagus in a

blender and liquefy to make a puree, and store in the refrigerator. Give the

patient 4 full tablespoons twice daily, morning and evening. Patients

usually show some improvement in from 2-4 weeks. It can be diluted

with water and used as a cold or hot drink. This suggested dosage is

based on present experience, but certainly larger amounts can do no

harm and may be needed in some cases.

As a biochemist I am convinced of the old saying

that`what cures can prevent'. Based on this theory,

my wife and I have been using asparagus puree as a beverage with our meals.

We take 2 tablespoons diluted in water to suit our

taste with breakfast and with dinner. I take mine

hot and my wife prefers hers cold. For years we have made it a

practice to have blood surveys taken as part of our regular checkups.

The last blood survey, taken by a medical doctor

who specializes in the nutritional approach to health,

showed substantial improvements in all categories over the last one,

and we can attribute these improvements to nothing but the asparagus

drink...

As a biochemist, I have made an extensive study

of all aspects of cancer, and all of the proposed

cures. As a result, I am convinced that asparagus fits in better with the

latest theories about cancer. Asparagus contains a good supply of

protein called histones, which are believed to be active in controlling cell

growth. For that reason, I believe asparagus can be said to contain a

substance that I call cell growth normalizer. That accounts for its action on

cancer and acting as a general body tonic.

In any event, regardless of theory, asparagus used

as we suggest, is a harmless substance. The FDA cannot prevent you

from using it and it may do you much good.. It has been

reported by the US National Cancer Institute, that asparagus is the

highest tested food containing glutathione, which is considered one of

the body's most potent anticarcinogens and antioxidants.