Re: One more...

[Guest guest]

Or, I do have some dried whole peppers from this summer, jalapeno

mostly, will these work?

Kim

God's Blessings Farm

>

> I am set to make the ST, but I couldn't find fresh Cayenne. Can I

> use the powdered that I have, and if so, how much?

>

> Thanks

>

> Kim

> God's Blessings Farm

[Guest guest]

> Are you using a cup as a part or 1/2 cup or what??

>

Most probably will start with a 1/2 cup. After I make it a time or

two, I will make bigger batches

Kim

God's Blessings Farm

[Guest guest]

wrote:

>

>

> > yes they will work

>

> I will have to see if I can get the hubby to give them up to me.

> <evil laugh>

>

> If I use the powder, how much would I use to replace the " part " in

> the files recipe?

>

> Kim

> God's Blessings Farm

============================

Hi Kim,

That really depends on the quantity that you are making. If you are

using a full gallon sized bottle and making it in that then I would go

for a minimum of 1/4 cup of cayenne. More or less to your liking and

heat tolerance though.

--

Peace, love and light,

Don Quai

" Spirit sleeps in the mineral, breathes in the vegetable, dreams in the animal

and wakes in man. "

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[Guest guest]

If you're using 1/2 cups as a part then try about 1/2 of a 1/4 cup of powder or so... or a 1/4 cup of peppers. <k_frog100@...> wrote:

> Are you using a cup as a part or 1/2 cup or what??> Most probably will start with a 1/2 cup. After I make it a time or two, I will make bigger batchesKim God's Blessings Farm