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Re: tonic pulp

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,

As everyone has said...that's totally fine! I made two batches, one I

cut up and then I thought " HEY! blenderize that stuff! " . I liked the

result much better, so I took the older batch with the chopped

ingredients and stuck it in the blender. You get a finer mash that

settles and I seem to get a clearer liquid when it does settle. :)

Best !

>

> my question is: since i have already made the tonic w/the food

processor and the ingredients seem too large, would it be okay, a

week later, put it in the blender, vinegar and all to reduce the size

of the pulp? it seems that it would be okay, however, since this is

my first attempt, i want to get it right.

>

> thanks, diana

>

> __________________________________________________

>

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