Guest guest Posted May 26, 2002 Report Share Posted May 26, 2002 On Sun, 26 May 2002 19:15:46 -0000 " allenerob " <sallene@...> writes: traditionally, in portugal, eggs are not refrigerated. i was told that this is so that a bad egg would still smell upon being opened. is this just an old portuguese wive's tale? allene *****I can't speak to whether it is an old wive's tale, but for what it is worth I leave my eggs sitting out a room temperature, sometimes for as long as three weeks. Once I ate them after a month and I did notice a difference, felt like I feel when I eat high meat, but I didn't detox. In that time I had one very smelly egg which I promptly threw away. I have never noticed smelly eggs that are refrigerated. Perhaps there is something to that. At any rate, I always eat my eggs raw, and have been for nearly twenty years, except for the days when I used to enjoy an occasional omelet, a long time ago in a galaxy far far away :-) Bianca One must attend in medical practice not primarily to plausible theories but to experience combined with reason. Hippocrates Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 27, 2002 Report Share Posted May 27, 2002 bianca3@... wrote: > Once I ate them after a month and I did notice a > difference, felt like I feel when I eat high meat, but I didn't detox. How does that make you feel? Roman Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 31, 2002 Report Share Posted May 31, 2002 Gives me a lot of energy. Bianca On Mon, 27 May 2002 00:47:08 -0700 Roman <r_rom@...> writes: bianca3@... wrote: > Once I ate them after a month and I did notice a > difference, felt like I feel when I eat high meat, but I didn't detox. How does that make you feel? Roman Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 6, 2003 Report Share Posted March 6, 2003 I blend them with raw cream and frozen raspberries for a homemade ice cream. You can add honey or bananas if ;you like it sweeter. Irene At 04:49 PM 3/5/03, you wrote: >I have a question for all of you that eat raw whole eggs. How do you eat >them? We have chickens and get lots of eggs in the spring and summer and >I would love to try this. > >thanks, >Robin >-- > " The starting point of all achievement is desire. Keep this constantly in >mind. Weak desire brings weak results, just as a small amount of fire >makes a small amount of heat. " >Napoleon Hill > > >__________________________________________________________________ >The NEW Netscape 7.0 browser is now available. Upgrade now! ><http://channels.netscape.com/ns/browsers/download.jsp>http://channels.netscape\ ..com/ns/browsers/download.jsp > > >Get your own FREE, personal Netscape Mail account today at ><http://webmail.netscape.com/>http://webmail.netscape.com/ > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 6, 2003 Report Share Posted March 6, 2003 I blend about 2 cups of yoghurt, 2 eggs, 2TBSP coconut oil and one banana. danny Creek Bend Dairy Farm Harry & Peggy Strite 11917 Snug Harbor Lane port, MD 21795 301-582-4135 cbdfarm@... ----- Original Message ----- From: flocksielady@... Sent: Wednesday, March 05, 2003 7:49 PM Subject: raw eggs I have a question for all of you that eat raw whole eggs. How do you eat them? We have chickens and get lots of eggs in the spring and summer and I would love to try this. thanks, Robin -- " The starting point of all achievement is desire. Keep this constantly in mind. Weak desire brings weak results, just as a small amount of fire makes a small amount of heat. " Napoleon Hill __________________________________________________________________ The NEW Netscape 7.0 browser is now available. Upgrade now! http://channels.netscape.com/ns/browsers/download.jsp Get your own FREE, personal Netscape Mail account today at http://webmail.netscape.com/ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 6, 2003 Report Share Posted March 6, 2003 Robin wrote: <<<I have a question for all of you that eat raw whole eggs. How do you eat them? We have chickens and get lots of eggs in the spring and summer and I would love to try this.>>> Heh heh... I crack the egg into a bowl, then a second, then a third, bring the bowl to my mouth, pour in, and swallow. :-P Chris Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2003 Report Share Posted March 7, 2003 Sometimes, isolating parts is a wise things to do. Aren't potato roots the only edible part of the plant? Roman Judy Toney wrote: > > My very simplistic view is - the whole food is there for a reason, so eat the whole food, not little parts of it. Although a thing is made up of many different parts, when combined it creates a new thing because the parts interact together. > > > > Judy Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 10, 2003 Report Share Posted December 10, 2003 He likes hard boiled eggs ... I think the raw ones should be okay, but I don't know anyone with small children eating raw eggs that aren't fresh from the chicken that day. My mom ate raw eggs in shakes growing up in Cuba, as did my sister, but if I asked her about giving that to Gaby, she would flip out! Sigh. She's very SAD now. Thank you for the suggestion. I will try the soft boiled egg first. Take care, Michele >From: " Judith Alta " <jaltak@...> >Reply- >< > >Subject: Raw eggs >Date: Wed, 10 Dec 2003 12:35:38 -0500 > >Would you feed Gaby soft cooked yolks? If so they should be okay in the >recipe. > >And if feeding him the raw whites bothers you just leave them out. > >You could also try it with hard boiled eggs. > >As to Wilderness Family Naturals Annette is very willing to answer your >questions. She seems to be a great lady to chat with. (No benefit to me if >you buy from her.) > >Enjoy! ;-) > >Judith Alta > > > >-----Original Message----- > >Hi Judith, >Wonderful! I was just about to ask if anyone had ordered from them before >because I want to order the 5 gallon coconut oil. I am going to order some >young coconuts - I used to eat them all the time in NYC. I make ice cream >from them. I am going to try your recipe. I wonder would it be safe for >Gaby? He's two and a half. Take care! > >Sincerely, > >Michele > > > > >I've eaten raw eggs in milk since I was a child on the farm (I'm 63 now). > >Add a dash of nutmeg and bit of stevia (I like NOW liquid) and only the > >creamy taste tells you there are eggs in it. > > > >Today I buy the coconut milk from Wilderness Family Naturals and make it > >with that. In Michigan it is illegal to even think about drinking raw >milk, > >and I no longer drink the pasteurized junk. > > > >Mercola has changed his stance on eating egg whites. Says more research >has > >shown that the whites have the biotin to overcome the disadvantages he > >thought were there. > > > >Enjoy! ;-) > > > >Judith Alta > > > > > _________________________________________________________________ Take advantage of our best MSN Dial-up offer of the year — six months @$9.95/month. Sign up now! http://join.msn.com/?page=dept/dialup Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 28, 2004 Report Share Posted November 28, 2004 Molly, If you can imagine your immune systems a defensive army . . . The soldiers your body has to fight off invaders . . . When we get breast implants, or experience other things, such as extreme stress, illnesses, the soldiers fight until they get worn down . . . i.e. they become " impaired " . These soldiers will keep on getting up and trying. . . until they either wear out (we become susceptible to disease), or they mount such a big battle, that the soldiers begin attacking the healthy tissues too (autoimmune). It's interesting to hear so many implant women describe themselves as exceptionally healthy before getting implants. . . I wonder if one reason they became so ill is because their immune system was so strong to begin with? Nevertheless, God has given our body incredible restorative abilities! . . . That's why we have to stop abusing ourselves through poor diet, too much stress, drugs, alcohol, inactivity or over activity, etc. . . Whatever is at work here, we have to keep on keeping on. We often take two steps forward, and one step back. But as long as we hang in there, the overall direction is back to health. Hugs, Rogene Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 10, 2005 Report Share Posted January 10, 2005 Hi, I love raw eggs in my protein drinks. I usually use two raw eggs but accidentally cracked a third egg and while pouring the third egg into the drink, a fourth one fell in, so had a four egg protein drink. Blended with other good things, they are delicious. Baugh ********************** > >> Hey Don, >> Didn't mean to go against your advice which is always so good. I just >> forget that the emphasis of this list is RAW Vegan. >> >> Cooked eggs are not worth a hoot and may be dangerous but RAW eggs are >> ausome. It just takes most people some time before they can eat RAW >> eggs...it takes practice. LOL The eggs must be organic from free range >> hens. >> Anne > > ================================ > Hi Anne, > > No problem. I agree that cooked eggs are not any good for anyone nor any > critter. If you must eat eggs then best is to eat them raw. Now as for > this list having a raw vegan empasis, well I guess that is kind of how > it is turning out and evolving. However, my primary purpose for this > list is to direct people to better health, of which eating raw vegan > happens to is an integral part of healing a dis-eased body and > overcoming the afflictions of not good eating habits. But more > importantly is to help them achieve that by going about it at a speed > that suits them. Not everyone can just jump in and be raw vegan. There > is much more to overcome than just physical cravings. There is the > mental aspect, memories, etc. I know lots of people eat flesh and animal > by products. We all make choices in our lives. Some are really > pro-survival and some are less pro-survival. The idea is to learn to > make only pro-survival choices, those that create excellent health > physically with translates into mentally and spiritually as well. > > Always go for organic meats or animal byproducts. Don't even mess around > with the regular run-of-the mill hormone, anti-biotic, chemical laden > store bought meats. Always go for raw too. Cooking any thing ruins it > totally for anyone or anything. > > -- > Peace, love and light, > > Don " Quai " Eitner > > " Spirit sleeps in the mineral, breathes in the vegetable, dreams in the animal > and wakes in man. " > > > > -- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 28, 2007 Report Share Posted February 28, 2007 I thought raw eggs weren't safe to consume. Amber vanadeux wrote: > I am c onfused as to who has actually introduced the two raw egg yolk > and lime method of cleansing? > > > > ,_._,___ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 28, 2007 Report Share Posted February 28, 2007 I agree, that they harbor salmonella Amber <amber@...> wrote: I thought raw eggs weren't safe to consume. Amber vanadeux wrote: > I am c onfused as to who has actually introduced the two raw egg yolk > and lime method of cleansing? > > > > ,_._,___ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 1, 2007 Report Share Posted March 1, 2007 We don't need to do anything we aren't confident in, whether recommended by conventional or alternative practitioners, and I'm not recommending otherwise. However, average store bought eggs are more likely to have salmonella than free range sustaniably raised, but even then not too likely. Plenty of people have eaten a lot of raw eggs with no problem. Raw eggs are digested very well and the good nutrients are very available for assimilation. Not so much with cooked eggs. I eat eggs cooked mostly, but don't hesitate to eat raw if I know the origin of the eggs. I drink raw goat's milk and don't worry about contamination from that either. I know and trust the farmer that raises and milks the goats. Cleanliness along with keeping the animals strong, well nourished, and healthy goes a long way towards ensuring safe food production. Best Regards, Vince > > > I am c onfused as to who has actually introduced the two raw egg yolk > > and lime method of cleansing? > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 1, 2007 Report Share Posted March 1, 2007 While raw eggs MAY contain samonella, it is a function of the state of your immune system and stomach ph. If you maintain yourself in some semblance of health it becomes a non issue. Many people eat raw eggs, fish, meat, milk, etc. on a frequent basis with no problems. -Dave ----- Original Message ----- From: L L<mailto:xairai18@...> gallstones <mailto:gallstones > Sent: Wednesday, February 28, 2007 7:40 AM Subject: Re: Re: raw eggs I agree, that they harbor salmonella Amber <amber@...<mailto:amber@...>> wrote: I thought raw eggs weren't safe to consume. Amber vanadeux wrote: > I am c onfused as to who has actually introduced the two raw egg yolk > and lime method of cleansing? > > > > ,_._,___ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2007 Report Share Posted March 2, 2007 I'm so happy to know there's another way to get rid of that awful olive taste for my lemon olive cleansing. Thanks to the research of Kishan. Think I DONT have to worry of the raw egg yolks. I've beeb using that on my eggnogs anyway and havent had any problem. Think I'll try that cause I develop GS that quick and have a hell of gulping down that olive oil everytime I do the flush. elsie VR <new_man85@...> wrote: We don't need to do anything we aren't confident in, whether recommended by conventional or alternative practitioners, and I'm not recommending otherwise. However, average store bought eggs are more likely to have salmonella than free range sustaniably raised, but even then not too likely. Plenty of people have eaten a lot of raw eggs with no problem. Raw eggs are digested very well and the good nutrients are very available for assimilation. Not so much with cooked eggs. I eat eggs cooked mostly, but don't hesitate to eat raw if I know the origin of the eggs. I drink raw goat's milk and don't worry about contamination from that either. I know and trust the farmer that raises and milks the goats. Cleanliness along with keeping the animals strong, well nourished, and healthy goes a long way towards ensuring safe food production. Best Regards, Vince > > > I am c onfused as to who has actually introduced the two raw egg yolk > > and lime method of cleansing? > > > --------------------------------- Tired of spam? has the best spam protection around http://ph.mail. --------------------------------- Tired of spam? has the best spam protection around http://ph.mail. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2007 Report Share Posted March 2, 2007 I personally do not worry too much about the salmonella, if the eggs are produced a t agood farm and clean etc..I have no worries. Anne Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 2, 2007 Report Share Posted March 2, 2007 i also agree with Vince...clean animals..good for the animals..then there should be no problems with the milk or eggs etc.. the media likes to scaremonger..they know raw is best and so make people frightened to eat it!!! wake up to their agenda..they really can control us so easily! ANNE Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 3, 2007 Report Share Posted March 3, 2007 I tried it today. It was quite painful also. Urgg. The taste of the egg and lime still in my mouth. I still use olive oil though. Anyway, I have a question, can I use lemon instead of limes, I do have lot of lemon left over from MC cleansing. Thanks.. We don't need to do anything we aren't confident in, whetherrecommended by conventional or alternative practitioners, and I'm notrecommending otherwise. However, average store bought eggs are morelikely to have salmonella than free range sustaniably raised, but eventhen not too likely. Plenty of people have eaten a lot of raw eggswith no problem. Raw eggs are digested very well and the goodnutrients are very available for assimilation. Not so much withcooked eggs. I eat eggs cooked mostly, but don't hesitate to eat rawif I know the origin of the eggs. I drink raw goat's milk and don'tworry about contamination from that either. I know and trust thefarmer that raises and milks the goats. Cleanliness along withkeeping the animals strong, well nourished, and healthy goes a longway towards ensuring safe food production.Best Regards,Vince--- In gallstones , L L Messages in this topic (21) Reply (via web post) | Start a new topic Messages | Files | Photos Learn more from our experience, over 7.000 liver flush stories:http://curezone.com/forums/fd50.asp?f=4http://curezone.com/forums/fd50.a\ sp?f=80http://curezone.com/forums/fd50.asp?f=100http://curezone.com/forums/fd50.\ asp?f=112Liver Cleanse Recipe: http://CureZone.com/cleanse/liver/Liver Flush FAQ: http://curezone.com/forums/f.asp?f=73Images:http://CureZone.com/image_gallery/cl\ eanse_flush/http://CureZone.com/image_gallery/intrahepatic_stones/To unsubscribe, send blank e-mail to: gallstones-unsubscribe and then reply to confirmation message!To Post message: gallstones@...: gallstones-subscribe Web Sites for more information:http://CureZone.orghttp://www.liverdoctor.com/ http://www.sensiblehealth.com/http://www.cyberpog.com/health/index.htmhttp://www\ ..relfe.com/gall_stone_cleanse.htmlhttp://www.cleansingorsurgery.com/Group page: gallstones To change your subscription to digest send blank e-mail to: gallstones-digest@... change your subscription to NO-MAIL send blank e-mail to: gallstones-nomail@... change your subscription to NORMAL send blank e-mail to: gallstones-normal@... are receiving this email because you elected to subscribe to the Gallstones group on 's groups. By joining the list you agree to hold yourself FULLY responsible FOR yourself!Have a nice day ! Change settings via the Web ( ID required) Change settings via email: Switch delivery to Daily Digest | Switch format to Traditional Visit Your Group | Terms of Use | Unsubscribe Recent Activity 8New MembersVisit Your Group Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 3, 2007 Report Share Posted March 3, 2007 sure, u can use lemons, limes. after initial cleansings, u can also use oranges in place of lemons. Follower <gods_kid@...> wrote: I tried it today. It was quite painful also. Urgg. The taste of the egg and lime still in my mouth. I still use olive oil though. Anyway, I have a question, can I use lemon instead of limes, I do have lot of lemon left over from MC cleansing. Thanks.. We don't need to do anything we aren't confident in, whetherrecommended by conventional or alternative practitioners, and I'm notrecommending otherwise. However, average store bought eggs are morelikely to have salmonella than free range sustaniably raised, but eventhen not too likely. Plenty of people have eaten a lot of raw eggswith no problem. Raw eggs are digested very well and the goodnutrients are very available for assimilation. Not so much withcooked eggs. I eat eggs cooked mostly, but don't hesitate to eat rawif I know the origin of the eggs. I drink raw goat's milk and don'tworry about contamination from that either. I know and trust thefarmer that raises and milks the goats. Cleanliness along withkeeping the animals strong, well nourished, and healthy goes a longway towards ensuring safe food production.Best Regards,Vince--- In gallstones , L L Messages in this topic (21) Reply (via web post) | Start a new topic Messages | Files | Photos Learn more from our experience, over 7.000 liver flush stories:http://curezone.com/forums/fd50.asp?f=4http://curezone.com/forums/fd50.a\ sp?f=80http://curezone.com/forums/fd50.asp?f=100http://curezone.com/forums/fd50.\ asp?f=112Liver Cleanse Recipe: http://CureZone.com/cleanse/liver/Liver Flush FAQ: http://curezone.com/forums/f.asp?f=73Images:http://CureZone.com/image_gallery/cl\ eanse_flush/http://CureZone.com/image_gallery/intrahepatic_stones/To unsubscribe, send blank e-mail to: gallstones-unsubscribe and then reply to confirmation message!To Post message: gallstones@...: gallstones-subscribe Web Sites for more information:http://CureZone.orghttp://www.liverdoctor.com/ http://www.sensiblehealth.com/http://www.cyberpog.com/health/index.htmhttp://www\ ..relfe.com/gall_stone_cleanse.htmlhttp://www.cleansingorsurgery.com/Group page: gallstones To change your subscription to digest send blank e-mail to: gallstones-digest@... change your subscription to NO-MAIL send blank e-mail to: gallstones-nomail@... change your subscription to NORMAL send blank e-mail to: gallstones-normal@... are receiving this email because you elected to subscribe to the Gallstones group on 's groups. By joining the list you agree to hold yourself FULLY responsible FOR yourself!Have a nice day ! Change settings via the Web ( ID required) Change settings via email: Switch delivery to Daily Digest | Switch format to Traditional Visit Your Group | Terms of Use | Unsubscribe Recent Activity 8New MembersVisit Your Group Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 3, 2007 Report Share Posted March 3, 2007 I used lemons during a small daily dose, but when it came to the large dose the final day of my 9 day purge, I used grapefruit and it made it all go down a lot easier. Amber Kishan Singh wrote: > sure, u can use lemons, limes. after initial cleansings, u can also > use oranges in place of lemons. > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 5, 2007 Report Share Posted March 5, 2007 i think the main ingredient in cleanse is olive oil. so using ornage, grapefruit, lemon, lime etc. is just to kill the bad taste of olive oil. so, to make it tasty, preferable orange or grapefruit should be used in place of lemons or lime. kishan singh delhi Amber <amber@...> wrote: I used lemons during a small daily dose, but when it came to the large dose the final day of my 9 day purge, I used grapefruit and it made it all go down a lot easier. Amber Kishan Singh wrote: > sure, u can use lemons, limes. after initial cleansings, u can also > use oranges in place of lemons. > > > > Quote Link to comment Share on other sites More sharing options...
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