Dr. Schultze's Super Tonic

[Guest guest]

The longer you let any tincture sit the better it is.. but you can take some right away if need be... just don't strain it until a couple weeks or better. Shari Viger <shavig@...> wrote:

The recipe I have for Dr. Schultze has an interesting step:

"3. For maximum potency make the tonic on the day of the new moon and let sit either at room temperature or in the refrigerator for 14 days, until the full moon. (Of course, you don't have to wait 14 days to drink or eat some.)"

Was this in "our" recipe and I missed it or is this something that was omitted. Does anyone even care?

Thanks, Shari

Suzi

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[Guest guest]

We've discussed this several times... has to do with the gravitational pull of the moon... with the menstrum being able to pull more out of the herbs... i.e. high tides, planting by the phases of the moon,e tc... as to the validity... all I can tell you is if you dig a hole and put the same dirt you took out back in... depending on the phase of the moon, you will either have more dirt or less dirt in the hole... (yes, I've seen this one...DH proved it to me)... so is there more pulled from the herbs when done this way..... can't really say.... if someone wants to experiment and have both chemically tested....????

SuziShari Viger <shavig@...> wrote:

Thanks, Suzanne. I understood that part. The part I was wondering about was making it on the new moon and letting it sit until the full moon. Anyone ascribe to that belief?

S

[Guest guest]

Shari Viger wrote:

> The recipe I have for Dr. Schultze has an interesting step:

>

> " 3. For maximum potency make the tonic on the day of the new moon and

> let sit either at room temperature or in the refrigerator for 14 days,

> until the full moon. (Of course, you don't have to wait 14 days to

> drink or eat some.) "

>

> Was this in " our " recipe and I missed it or is this something that was

> omitted. Does anyone even care?

>

> Thanks, Shari

>

===================================

Hi Shari,

This concept goes back at least as far as alchemist in medieval times.

Probably even further than that. The moon has a very significant effect

on most everything. It has been proven back in the 20's, through 40 some

odd years of experiments, by L. Kolisko based on suggestions and

informations from Rudolf Steiner. The moon has a very definite effect on

plant saps. It also has a very definite effect on tinctures too. There

is a lot of information about all of this if one is interested in

finding out more about it.

Our recipes may not state it but we almost always suggest people to

tincture on the new moon and press on the full.

--

Peace be with you, Shari.

Don " Quai " Eitner

" Spirit sleeps in the mineral, breathes in the vegetable, dreams in the animal

and wakes in man. "

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[Guest guest]

fresh hot chili peppers, including cayenne

raw, unpasteurized apple cider vinegar

fresh ginger

fresh onion

fresh garlic

fresh horseradish

1. Fill a blender 3/4 full with equal amounts of coarsely chopped chili peppers, ginger, onion, garlic and horseradish. There is no need to peel the vegetables or to remove seeds from the chili peppers. Pour in apple cider vinegar to cover.

2. Blend on high spped until "applesauce" consistency.

3. For maximum potency make the tonic on the day of the new moon and let sit either at room temperature or in the refrigerator for 14 days, until the full moon. (Of course, you don't have to wait 14 days to drink or eat some.)

4. This tonic can be consumed either as a beverage or as a sauce. The sauce is ready once it is blended. To make a beverage, put some sauce through a colander, discarding the pulp.

Dr. Schulze says you can store the tonic at room temperature or in the refrigerator. It lasts a long time and gets better with age. In the "Save Your Life Videos", Dr. Schulze states that this tonic is good for the common cold and flu, and even for serious problems like heart disease and cancer. He recommends 10 - 15 spoonfuls a day. The tonic kills germs, boosts circulation and builds up strength.

Verbatum from "Hooked on Raw" by Rhio page 253