Guest guest Posted March 22, 2008 Report Share Posted March 22, 2008 Greetings: I was just at the Dr. Mercola website (http://articles.mercola.com/sites/articles/archive/2008/3/20/curing-cancer-with\ -herbs.aspx) where a Kelley Eidem posted about how he cured his own cancer. I gather a major component of his treatment was to eat a slice of Ezekiel bread with butter, a couple cloves of ground garlic & a grated habanero pepper. I did this last night (with butter made from raw milk) but only with the garlic. I expected it to be inedible & while it was quite sharp, I actually liked it. Eidem suggested grated ginger as an alternative to the habanero pepper. Anyway, I know that garlic & ginger are highly anti-inflammatory. Has anyone tried this for their cancer & if so, what do you think about it? Thanks, Quote Link to comment Share on other sites More sharing options...
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