Guest guest Posted December 13, 2008 Report Share Posted December 13, 2008 I just perused the Budwig site for the first time in a month or so, due to some posts here. I was really surprised to see multiple posts really slamming whey powder. One post even called whey " highly toxic " . Wow. And what is the reason? Most common reason was " Dr. Budwig didn't say to use it " . But this is the same reason given for anything regarding Budwig -- either Budwig says to do it, or she doesn't say to do it. No further explanation is given, usually. The relatively famous little article on this board about Duncan Crow recommending whey cites that whey is much higher in the sulphur containing amino acids than cottage cheese. (There were a few erroneous posts on the Budwig site claiming the opposite). Crow also says that whey is missing all the negative stuff in cottage cheese -- the casein, as I posted earlier. A discussion of this nature cannot occur on the Budwig board due to censorship, so I would like for it to occur here. Let's get this out in the open and really hash out what is going on with whey. Is it good, bad, or indifferent? Again, I'm dead serious about finding out the truth, lest I become dead. Let's figure it out, without any religious fervor or cultish views on one side of the fence or the other. Quote Link to comment Share on other sites More sharing options...
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