Guest guest Posted February 16, 2009 Report Share Posted February 16, 2009 I found two hormone free whey powders that use stevia for a sweetner instead of sugar. http://www.qfac.com/supps/dream_protein.html http://www.paramount-supplements.com/whprbyjayro2.html They do contain soy lecithin. I'm not sure if you can find some without it. ar On Mon, 16 Feb 2009 18:00:54 -0800 (PST), " Bag " <@...> said: > Is there a whey protein that does not contain SOY lecithin, or any form > of soy? Soy now is painted as really " evil " . Also no sugar undenatured > whey protein? > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 16, 2009 Report Share Posted February 16, 2009 Hello , The soy lecithin is simply phosphatidyl choline and does not carry with it any of the negative aspects of soy. The NOW brand of whey has a small amount of fructose with stevia. Mike Monday, February 16, 2009, 8:00:54 PM, you wrote: MB> Is there a whey protein that does not contain SOY lecithin, or MB> any form of soy? Soy now is painted as really " evil " . Also no sugar undenatured whey protein? MB> MB> MB> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 16, 2009 Report Share Posted February 16, 2009 Isn't whey the same thing that you get when you buy raw milk and the cream separates to the top, and leaves the whey on the bottom? Why is it that some alt. cancer treatments use the whey, and others the raw cream and butter (discarding the whey)? Can't you just drink two glasses of raw milk a day and get the benefits of both, without taking in too much casein? On Mon, Feb 16, 2009 at 11:09 PM, Mike Golden <goldenmike@...>wrote: > Hello , > > The soy lecithin is simply phosphatidyl choline and does not carry > with it any of the negative aspects of soy. > The NOW brand of whey has a small amount of fructose with stevia. > > Mike > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 17, 2009 Report Share Posted February 17, 2009 That good bacteria does not have to come from milk. You can get it from any ferment. Sauerkraut is an example. Look up rejuvelac, which is basically a wheat ferment. Mike Dana Herbert wrote: > > Here is what Health Ranger Mike has to say about the various > forms of > milk: > > http://www.sciencedaily.com/releases/2006/06/060629123234.htm > <http://www.sciencedaily.com/releases/2006/06/060629123234.htm> > > He gives thumbs down to soy milk and pasteurized milk, thumbs up to > raw milk > and kefir. > > I am making my own cottage cheese and kefir from raw milk. > > I had a stool test done that showed ZERO lactobacillus and e. coli in my > stool, with small-moderate amounts of bifidobacterium. I also had high > levels of klebsiella pneumonia. > > So I need the good bacteria. > > On Mon, Feb 16, 2009 at 11:53 PM, Mike Golden > <goldenmike@... <mailto:goldenmike%40sbcglobal.net>>wrote: > > > Hello Dana, > > > > No. When cream sperates from the rest of the milk it is because it > > has not been homogenized. The cream is the fat. The rest of the > > milk contains what would become the curds and the whey if it were > > treated to cause another seperation. > > Also drinking milk, in my opinion, is a big no-no when you have > > cancer. It does not matter whether it is raw or not. A little goat's > > milk is probably not so bad. Cottage cheese blended with flax oil is > > an exception to the anti-dairy thing. > > > > Mike > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 17, 2009 Report Share Posted February 17, 2009 What about immunoglobulins? I have low IgM. And low C3 and C4 complement levels (if that means anything significant). I have a negative ANA titer (since removing toxic metals from my mouth, before that it was positive and speckled), so no lupus. I am even thinking of making my own colostrum. But in the meantime, I am doing everything on a starving artist's budget, so the more I can use FOOD as medicine, the better. I do eat sauerkraut, but I am not a big fan of the taste (unless it's on a hot dog, which I have not eaten in decades now). I'm pretty sure that as long as you keep all sources of dairy and protein (I do everything raw) down to less than 20% of your diet, with active cancer, you are fine. If you are NED, then you can add more meat protein for cellular regeneration. Correct me if I am wrong. Carol Alt cured herself of uterine cancer with a raw foods diet that included raw milk, raw milk cheese and raw meat (well, she seared her meat). How do we explain that? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 17, 2009 Report Share Posted February 17, 2009 Hello , You are welcome. Mike Tuesday, February 17, 2009, 2:15:30 PM, you wrote: MB> Dr. Mike MB> MB> Thank you so much. Now i can buy from our local wholefoods. I MB> kept reading and everytime i saw soy lecithin, i would return it MB> to the shelf. I found a good one with 27 g protein per scoop and MB> also uses stevia, didn't buy it due to soy lecithin. I shall go back and buy it now.. MB> MB> MB> Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 18, 2009 Report Share Posted February 18, 2009 Bifidus (L. bifidus) is a type of lactobacillus. It is not the species that makes yogurt, that is L.acidofilus . Both bacterial groups are Lactobacillus genus. The bifidus species is the one usually found in juvenile mammals. The acidophillus species is more common in adults. They are both desirable (along with many others) as constituents of healthy intestinal flora. Mike Dana Herbert wrote: > > I have good levels of bifidobacterium but NO lactobacillus, which is > associated with converting lactose to into other sugars and lactic acid: > > http://en.wikipedia.org/wiki/Lactobacillus > <http://en.wikipedia.org/wiki/Lactobacillus> > > I am not sure what this means. > > This stool test was done in 2002, right after I got all of my mercury > fillings out (and my appendix was removed due to mercury fillings in my > appendix after I swallowed some broken fillings) and also right about the > time I quit taking meds for ADD . . . . a lot of antidepressants and > amphetamines. > > . > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 18, 2009 Report Share Posted February 18, 2009 Well my kids think I am still a teenager, so there you go . . . . After I got my appendix removed (which has mercury fillings trapped in it) and took this stool test (in 2002), I was put on some professional strength probiotics. I had really severe lower back pain and cramping after taking them. To the point where I could not even bend over. I also have a sclerotic lesion in my spine. So I stopped taking the probiotics, and focused on mercury and medication detox instead. I have spent thousands of hours in a sauna since then and have done an awful lot of detox work. I take the health food store variety of probiotics now (on occassion), with no adverse effects. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 18, 2009 Report Share Posted February 18, 2009 Would high-colonics help? On Wed, Feb 18, 2009 at 11:31 AM, Dana Herbert <danaherbert@...>wrote: > Well my kids think I am still a teenager, so there you go . . . . > > > > After I got my appendix removed (which has mercury fillings trapped in it) > and took this stool test (in 2002), I was put on some professional strength > probiotics. I had really severe lower back pain and cramping after taking > them. To the point where I could not even bend over. I also have a sclerotic > lesion in my spine. So I stopped taking the probiotics, and focused on > mercury and medication detox instead. I have spent thousands of hours in a > sauna since then and have done an awful lot of detox work. I take the health > food store variety of probiotics now (on occassion), with no adverse > effects. Quote Link to comment Share on other sites More sharing options...
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