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Hi,Well my 4th flush was last night and I got out 100 or so stones

ranging from smaller than pea size to 1 inch long and with odd

shape,mostly the green stones.It was the most stones in one flush for

me.I have a pre scheduled ultrasound tomorrow and will be interested

to see the results.Im hoping he or she wont find any stones but

either way I am going to pursue this without surgery if possible.The

main things is keeping the attacks to a minimum or none.As this

directly relates to food it takes great disipline and the knowledge

of what to avoid and what to eat.A difficult maze for a greenhorn.But

I think im on the right track right now.I just hope the gall bladder

is not stretched to far as this is important.Ill post tomorrows

results.Jim

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>>>>>>>>>>>>>>>>>>>>>

Hi,Well my 4th flush was last night and I got out 100 or so stones

ranging from smaller than pea size to 1 inch long and with odd

shape,mostly the green stones.It was the most stones in one flush for

me.I have a pre scheduled ultrasound tomorrow and will be interested

to see the results.Im hoping he or she wont find any stones but

either way I am going to pursue this without surgery if possible.The

main things is keeping the attacks to a minimum or none.As this

directly relates to food it takes great disipline and the knowledge

of what to avoid and what to eat.A difficult maze for a greenhorn.But

I think im on the right track right now.I just hope the gall bladder

is not stretched to far as this is important.Ill post tomorrows

results.Jim

>>>>>>>>>>>>>>>>>>>>>>>>>>>

Jim;

I just have to tell you that you sound like me a couple of years ago. I really

had to buckle down to staying on track as to just what to eat and not to eat.

So, I can appreciate just exactly what you're doing. I believe you're greenhorn

statis is going to be moving over in a fairly short time as you learn more of

just what is taking place with the foods that you do eat of which are good for

you but none the less will cause a gallbladder attack like symptom. To my

chagrin I had to avoid pecans, cabbage, and a few other things but by avoiding

them I didn't have to deal with the fear of the real type of attack. They just

made things feel like I was having an attack but as you know now an attack just

doesn't stop in 15 minutes. Those are what I woulld call stimulation attacks and

just don't have the same front to back and front again pain level.

I keep wishing you the best in this endevor and for goodness sake don't get to

the " Oh, well " . This is the most dangerous of attitudes for us with compromised

systems. The " Oh, well " is simply a statement of realization that we're eating

the forbiden fruit and the consequence we'll deal with later. The problem with

this is that there may be a number of times where nothing happens and we get to

thinking everything is back as it's suppose to be but the reality is that this

eventually leads to just one more attack. It took me over a year after reading

Dr. Cabot's information before things really started to come together for me

while I was taking Essentail fatty acids in from all other sorts of foods and

suppliments such as primrose, hemp, flaxseed, and olive oil to help the liver

and in turn help my gallbladder heal.

What you are doing now isn't easy, but for me it proved to be very satisfying.

It's not a gauranttee that you will succeed but the fact that you have beeen

able to pinpoint certain foods for causes of attacks certainly means a lot as to

getting to the point where the liver and gallbladder are working together again.

Dale

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Hi Dale,im just back from ultrasound and everything looks normal

overall inside,but still have small gall stones,I looked at the

screen this time.The GB doesnt look deseased and appeared normal

other than the stones.This is very important to me because it means I

still have a chance to save it.I am doing the flax oils/oliive oil

and others daily,along with lemon water and watching the foods I

eat.I have eliminated a great deal from my diet.What is your

experience with cottage cheese as relates to attacks,I have recently

learned that the flax oils need other nutrients with it in order to

assimilate it into our systems.and cottage cheese is a great aid in

this?Also did you have ultrasounds along the way in which you found

your gall stones gone after a period of time from doing the flushes???

Thanks Dale your help has been immense,I did get Dr Cabbots liver

diet book.Jim

> >>>>>>>>>>>>>>>>>>>>>>>>>>>

>

> Jim;

>

> I just have to tell you that you sound like me a couple of years

ago. I really had to buckle down to staying on track as to just what

to eat and not to eat. So, I can appreciate just exactly what you're

doing. I believe you're greenhorn statis is going to be moving over

in a fairly short time as you learn more of just what is taking place

with the foods that you do eat of which are good for you but none the

less will cause a gallbladder attack like symptom. To my chagrin I

had to avoid pecans, cabbage, and a few other things but by avoiding

them I didn't have to deal with the fear of the real type of attack.

They just made things feel like I was having an attack but as you

know now an attack just doesn't stop in 15 minutes. Those are what I

woulld call stimulation attacks and just don't have the same front to

back and front again pain level.

>

> I keep wishing you the best in this endevor and for goodness sake

don't get to the " Oh, well " . This is the most dangerous of attitudes

for us with compromised systems. The " Oh, well " is simply a statement

of realization that we're eating the forbiden fruit and the

consequence we'll deal with later. The problem with this is that

there may be a number of times where nothing happens and we get to

thinking everything is back as it's suppose to be but the reality is

that this eventually leads to just one more attack. It took me over a

year after reading Dr. Cabot's information before things really

started to come together for me while I was taking Essentail fatty

acids in from all other sorts of foods and suppliments such as

primrose, hemp, flaxseed, and olive oil to help the liver and in turn

help my gallbladder heal.

>

> What you are doing now isn't easy, but for me it proved to be very

satisfying. It's not a gauranttee that you will succeed but the fact

that you have beeen able to pinpoint certain foods for causes of

attacks certainly means a lot as to getting to the point where the

liver and gallbladder are working together again.

>

> Dale

>

>

>

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Dale I agree,

While the gallbladder is healing many things can stimulate it into a

soreness/attacklike episode.

Once the gallbldder has healed, one can eat (in proper portions) many

of the foods which nowmay seem too much of a problem to eat.

Many foods which are good for gallbladder stimulation (for its proper

function) can cause a sensative gallbladder to cramp up. These foods

should be consumed on a regular basis once the gallbladder has healed.

Suzanne

>To my chagrin I had to avoid pecans, cabbage, and a few other things

but by avoiding them I didn't have to deal with the fear of the real

type of attack. They just made things feel like I was having an

attack but as you know now an attack just doesn't stop in 15 minutes.

Those are what I woulld call stimulation attacks and just don't have

the same front to back and front again pain level.

>

> What you are doing now isn't easy, but for me it proved to be very

satisfying. It's not a gauranttee that you will succeed but the fact

that you have beeen able to pinpoint certain foods for causes of

attacks certainly means a lot as to getting to the point where the

liver and gallbladder are working together again.

>

> Dale

>

>

>

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